Garlic Press,Professional Stainless Steel Mincer and Crusher with Garlic Rocker and Peeler Set

I’m super picky about my garlic press as I use it almost daily. This is easy to clean. Parts don’t come off which is great so i don’t lose them. It is easy to use too.

UPDATE:After using for some time, the garlic barely goes through the holes! It ends up just getting smashed inside and I have to dice it myself. This item wasn't perfect to begin with, so now that I can't use it's useless it's just a waste of space and money!At first glance, it looked great. Upon closer inspection i could see that the holes were unfinished and still had metal in it. This was easily resolved by using my ice pick to sort of bore out the holes. The excess metal came off smoothly and it seems to be all good now.I've used the press a handful of times. Works great! Real sturdy, smashes the garlic really well. I like that I can flip to the other side and get out more of the little bits (still have to scrape the inside out with a knife, but I think that's true with any press). Cleans well in the dishwasher also.The bonus rubber peeler also works way better than I expected!

I like the modern design and the material but the teeth do not go through the other side and much of the garlic is wasted as it remains in the crusher.

For years I used the OXO Good Gripes garlic press. I could put a clove of garlic in the OXO without removing the skin and get good results. So, I was dismayed to find that Honsen garlic press required the garlic to be skinned before pressing. Also, I found that you can only press a much smaller clove with the Honsen relative to the OXO. Another disadvantage with the Honsen is that you cannot apply too much pressure without the handles bending under the strain. So, after using the Honsen, I decided to get another OXO garlic press.

This garlic press does exactly what it's suppose to do. Good quality and material. I've washed it in the dishwasher and it seems to be fine.

I love the idea of these but it leaves quite a bit of garlic unpressed. I can feel the handles bending instead of squishing the garlic. ugh

self cleaning aspect works well

It's just so so by no means it's just a professional use kitchen tool. First it can handle a small clove of garlic well much more than that not so much it's much is a little bit through the press and the rest of it comes out the sides around the press.