Platinum Instant Sourdough Yeast - 1 packet

Love this sour dough east. No wait.

I'm so happy I tried the Platinum sour dough starter! I had the most beautiful sponge/ AND I made sauerkraut strudel dough, and cinnamon buns, PLUS 5 loaves bread (7 3/4 x 3 2/4)! I will be using this product again FOR SURE! Although it seems a little pricey, I considered that I did not need to have a sour dough bucket setting around... (just lazy I guess). The convenience was a plus and the bread products.... what can I say? DEEE-LICIOUS!

It was an easy yeast to use and it has a slight sourdough taste but if your looking for a good sourdough nothing beats an old and well fed starter.

Great!!! 👍👍👍

I tried just a small sample size dough and I just didn't taste the sourdough flavor. And I used the correct ratios for this yeast. Not much different than a long ferment with regular yeast. I'll try a larger batch with the rest but if it's similar results I'll pass on this one. Plus I didn't see it as being anywhere near as active as my other yeast I purchased, so that was also disappointing. Wish I had the same reaction as some of the other stellar reviews on here. I'll be fair and change the review if I see different results using a larger portion, but so far not so good. My 3 stars are given as it did rise and it did make a decent tasting bread, just value for money wasn't there for me compared to what I normally use.

Meh. I got this as a quick cheat when my own starter is in flux, but didn’t really pass the test. Still not the same as using your own, and the flavor was pretty subpar. Also pretty sure the breads density was due in part to this. Instructions don’t really specify how this subs for the real thing. In all actuality it’s just yeast, really expensive yeast.

Great to make bread, but ig is not a starter contrarily to what I thought. However, the bread was delicious. We ate it still a little bit warmer, it was soft and tender with a crispy crust! Remember to put a ramekin full of water when switching on the oven and to spray water when putting the bread in. Very easy to use, read attentively the indications on the back. Makes two breads, at least for me, but depends on the size of ur molds.

I thought this was sourdough starter....the kind you feed and keep and use and needed.It is a one time shot of yumminess.....no starter to keep and feed. Great flavor.Only caveat is that it is a one time thing. So it all gets used in place of yeast. It made great bread.BUT, it is expensive for a single use. Makes your bread more expensive than buying from a fancy bread store....Next time around...I am getting a starter.Great flavor...too expensive