Rhubarb: 50 Tried & True Recipes (Nature's Favorite Foods Cookbooks)

lots of sweet and savory recipes

This book is just beautifully written. The photos are perfect and the recipes are simple and easy to follow. So glad I made the purchase.

The book is significantly smaller than I was lead to believe. I was a little miffed about that. However, the recipes are exactly what we’ve been looking for. It’s every rhubarb recipe you could ever want. You’ll be removing your entire lawn and replanting one big Rhubarb Plantation. You will quit your job, cancel your cable and toss your cell phone into the bay, kick everyone out of the house and then it into one big rhubarb kitchen. When you get married, you’ll walk the isle with a bouquet of big beefy beautiful leafy green sticks of rhubarb. You will change your name to rhubarb and live happily ever after.

I liked this book so much I ordered one for each of my sisters.Great for the rhubarb lover!

Arrived in great shape. Haven't had a chance to make anything yet but I plan to do so.

Found a plethora of new recipes for rhubarb!

When you publish a cookbook that you intend people to use you should make it practical. Don’t try to be artsy and cutesy trying to match the font color to the color of rhubarb.The ingredient list on the left is written in smaller font than the directions on the right. Both fonts are very small. Furthermore the ingredients are written in red font. I don’t know how this huge mistake got by the editor.If I want to use a recipe I’ll have to photograph it, enlarge it, change the font color, and print it all new.The photographs are gorgeous. The recipes are well put together and they’re yummy.But the font makes me want to scream!

Great recipes

Excellent book, excellent recipes !

Good

The book is fine but the cover had a bent edge and there is a pen mark inside the book.