USES: Decorative topping on baked goods, candy, desserts and drinks. Use on top of candy, candy coatings, frostings, icings, fudges, donuts, chocolates, ice creams, chips, popcorn, yogurts, smoothies, cookies, cakes, cupcakes, marshmallows, pies and whipped cream. DIRECTIONS: The cap has a closure for sifting. Sift flakes onto your dessert until your desired decorative topping effect. Coverage: Compared to traditional sprinkles you will need much less to cover the same product. Usage on a standard-size cupcake is 20 - 40 mg.
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منذ شهرين
منذ شهر