Tandoori Masala 100 Gm in Pouch

I like to sprinkle just a tad of this in my spaghetti sauce and it brings it to a different level that is that yum yum you can't put your finger on it though taste!

I absolutely love this tandoori blend, I salt my chicken and add in a bowl: the chicken, garlic or garlic powder and the spice blend. Let it sit for a few minutes then add yogurt and stir it all up and let it sit for 30 minutes or overnight. Amazing tandoori flavor but not at all spicy so my kids and parents enjoy it.

Besides using for Indian/Pakistani dishes, I also use for certain seafood dishes, and deviled eggs.

A friend shared a recipe for chicken Tikka Masala that called for this Rajah Tandoori Masala spice mix. It just makes the meal!! My family can’t get enough! I need to buy the larger size.😋

Excellent flavor

True in taste to Indian dishes in INDIA.

I can’t use this item. Today is 08/27/24. The packet I received has an expiration date of 08/24/24. What in the world?

Love this stuff - authentic flavor and spices

Sehr schmackhaft mit Huhn.

This one lacks depth. It's hot and salty and not much else going on. This is only my 3rd favorite.

en cuisine pour des repas culinaires; mes convives et moi même avons été pleinement satisfaits de ce produit indien

Being a family of 6 it gets exspensive with takeaways or wrap/sandwiches fillers or pizza toppings. So now I make my own marinated tandoori chicken tikka of which I cook and store in the fridge for 3 days of which it gets used in things like, wraps filled with red onion and lettuce & mango chutney or to put on a £1 cheap 10 inch pizzas or in a homemade Indian curries. Saw this and thought i give this brand a try. Found this seasoning easy to mix in and marinate chicken with. I simply filled around half a bowl up (cereal) with fat free greek yogurt, add 3 tablespoons of this in and than mix, once i was happy with taste and look than added 5 drops of red food colouring mix till a nice pink/red colour than diced 4-5 chicken thighs or breast (which ever u can afford) into cubes throw the chicken in and mix till all chicken is covered than wrap with foil and leave in the fridge to marinate for few hours or overnight. Than bung the chicken piece in the air fryer for 20 mins turning them half way to help get those nice charcoal dark edges than once cooled store in a sealed food storage box in fridge and use with what ever meal you want. This seasoning gives a nice tandoori flavour, its not too spicey but has a mild spicey kick to it. Of time of review i payed £1 for this seasoning which I feel is good value for money

Coût un peu élevé mais Envoi rapide et goût attendu