SmokeFire Wet Smoke Kit, Silver

Works well

Installs easily. Works well. Price is really high for such a simple product.

It's a weber. Ofcourse it good.

This is to be used over the burn pot cover in the center of the grill. Not necessary, as one could put drip pans or water pans directly on the flavorizor bars instead. Or on the grates and cook meat on the top shelf. The SmokeFire has a poor built-in grease management system, but mitigation with drip pans makes cleanup simple!

I bought three of these, thinking that's how many I'd need to cover the majority of the grill when long/slow cooking. You actually need just one to go on top of the large middle heat shield. All other areas of the grill, you can simply lay a 2" high drip pan directly over the flavorizer bars.

I have tried everything I can think of and it will not fit the grill. It's like it is too long. You can not push down on it hard enough to get it to "latch" I have watched the video and tried what is showed and it just does not work.

A must have system for wet smoking and drip management. Keeps the pans from teetering on the center flavorizer. You only get 4 pans and a metal frame. Should only cost $10.

Fits great in my smoke fire grill.