Bialetti - Moka Induction, Moka Pot, Suitable for all Types of Hobs, 2 Cups Espresso (2.8 Oz), 90 milliliters,Black

Very solidly-built moka pot; performs well and makes an insanely good cup of coffee (Americano for me, espresso for spouse). One reviewer faulted it for not being induction-ready. However, after testing my Bosch induction cooktop, I learned that the round central burner has a round element that exceeds the diameter of the pot: the cooktop doesn't "see" the pot. On the other 4 burners, with straight-line elements, the pot works fine with no induction plate needed. Another viewer criticized the fact that the coffee basket is hard to remove. It is, because it has to rest very securely in the liquid chamber for proper brewing. This issue is easily solved by using a magnet to lift the basket from the base; I use a bar magnet that spans the width of the basket, and no coffee spills in the process. This also helps when you clean the pot. Am so happy with this purchase that I just purchased the 4-cup version. We love, love, love this moka pot!

I've owned Bialetti moka pots in the past, but surrendered my last one to Good Will after purchasing my GE induction cooktop. How I missed it... Yesterday afternoon I received my Bialetti 2 cup moka pot, suitable for my induction cooktop. I seasoned the pot according to instructions, brewing coffee then tossing it out three times. Once it was seasoned I made coffee from decaf I roasted at home, and enjoyed the flavorful, rich coffee I've missed for years. Mornings are busy for me, so while seasoning my new moka pot I kept my eye on it while experimenting with time and heat to learn how to safely set it for minimal supervision. Heat must be adequate to create a gentle stream of rich coffee to fill the upper chamber of the moka pot, no more. If overheated, steam races through the grounds, quickly emptying the lower chamber in direct contact with the hob and forcing bitterness into the brew. Overheating the empty lower chamber in contact with an active hob is hazardous. What follows is a description, not advice. The process I use is not in accordance with manufacturer's directions and could be hazardous. Caution advised. Based on trial and error, for my older GE induction cooktop: I fill the bottom moka pot tank with hot water from the insta hot and fill basket with medium fine grind coffee (texture of a medium fine grind feels like salt grains between my fingers) I assemble the moka pot according to manufacturer directions, and Center the pot on the smallest induction hob Set heat to 3 Set the timer on my watch to 8 minutes (by experimenting with the smallest hob on my GE induction cooktop I found 8 min to be the waiting period before the upper chamber begins to fill at a heat setting of 3) Go about my business for 8 min, checking the pot occasionally. At 8 min, I lift the lid and watch coffee flow into the upper chamber of the pot, quietly filling for an additional 30 seconds. I remove the moka pot from the hob before it sputters, long before danger of overheating. Smooth, rich, flavorful, gently brewed coffee is mine in ~8.5 minutes

Excellent upgrade for my coffee bar. 4 cups seems right for me in the morning, but ymmv. It's sturdy and portable so I can make great coffee on vacations. I use on an induction stove but works fine with gas or electric stoves.

I love it. It's super easy to use, easy to clean, and makes delicious coffee/espresso. We got it to replace my nespresso machine, which had started to mold. It's small enough to store in my coffee cabinet (with mugs, beans, etc). It's a great deal. Excited to keep using it!

Actually more like 4 1/2 stars. My husband found a local roaster with a great espresso grind and needed a pot. Found one that was a one cup, but was too small to work on our induction range. Returned that one and bought this little gem. The bottom is larger and fits on several burners on the stove. Bottom portion is stainless and the top is traditional aluminum. It makes the perfect amount of espresso for him, not one cup but not quite a double shot. It's easy to use and simple to clean. And it makes a great cup of espresso. The only thing against it is that it's a bit pricey. But it's imported from Italy and most of the cheaper ones are PRC.

It was perfect!

Pratik, kaliteli, hakkını veren kullanışlı bir pot.

今までエスプレッソは苦いだけと思っていましたが、昨年の夏にアフォガードを食べてから虜になりました。自宅でも作れるのか心配でしたが、とても美味しいエスプレッソコーヒーが手軽につくれるのがビックリしました。ユーチューブで入れ方を見て自分で入れてみましたが、とても美味しく家族で毎日飲んでいます。IHもつかえます。

صحيح الحجم صغير جدا تقريبا تصنع شوت سپريسو لكن الاستخلاص ممتاز.

Nada que ver con las genéricas, es de mayor calidad y no se batalla tanto para sacar un buen café, solo se obtienen entre 70 y 80 ml. En la de 2 tazas. Aún que es pequeña si la detectan las estufas de inducción( probé en 2).