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🌟 Brew the World’s Best Espresso – Because your mornings deserve a global champion!
Klatch Coffee WBC World's Best Espresso is a 5-pound whole bean medium roast blend, celebrated as the top espresso at the 2007 World Barista Championship. Featuring a unique triple-origin blend of Brazil Yellow Bourbon, Sumatra Lake Tawar, and Ethiopian Natural beans, each roasted separately to maximize flavor complexity. This freshly roasted, award-winning espresso delivers a smooth, balanced cup with bright citrus and berry undertones, perfect for professional coffee lovers seeking premium quality and consistency.
| ASIN | B00BWXJPEQ |
| ASIN | B00BWXJPEQ |
| Best Sellers Rank | #102,197 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #885 in Roasted Coffee Beans |
| Brand Name | Klatch Coffee |
| Caffeine Content Description | Caffeinated |
| Coffee Roast Level | Medium Roast |
| Coffee Type | Coffee Bean |
| Container Type | Bag |
| Customer Reviews | 5.0 5.0 out of 5 stars (8) |
| Flavor | Espresso |
| Is Discontinued By Manufacturer | No |
| Item Form | Whole Bean |
| Item Type Name | beverages |
| Item Volume | 2366 Milliliters |
| Manufacturer | Klatch Coffee, Inc. |
| Manufacturer | Klatch Coffee, Inc. |
| Number of Items | 1 |
| Size | 80 Ounce (Pack of 1) |
| Special Ingredients | Orange Citrus, Wine-like Berry, Spice |
| Specialty | Natural |
| Sweetness Description | Mild to Moderate |
| Unit Count | 80.0 Ounce |
| Units | 80.0 Ounce |
| Variety | Espresso Blend |
J**T
WBC Klatch is superior to the alternate brands...
I love the flavor of WBC first thing in the morning, then later in the day. Fast shipping and great folks!
R**E
Truly a World-Class Espresso
I've been making espresso with these beans for several years. The majority of the time I'm making a latte with steamed milk. I get very consistent results. Other times I do have just an espresso. The taste is never bitter and superior to what I've experienced using other beans or to what I'd get at a coffee shop. I've also made Affogato using this coffee. I use gelato and a shot of espresso. Just put a tightly packed scoop of gelato or ice cream in a small bowl and pour a shot (1 ounce) of espresso over the top. If you've never had this before, try using vanilla gelato the first time.
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منذ أسبوعين
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