Product Description This ceramic cookware comes in gradient gray and blue.Dimensions: 13 inches Diameter Made in ItalyCompatible with most cooktops; may not work with induction burners.Safe for dishwasher; handwashing recommended.Live the dream of preparing healthy meals for you and your family with Moneta’s Azul Gres Series Ceramic Frying Pan. Designed to keep up with your busy lifestyle, the pan is ideal for cooking quick meals such as frying eggs, searing veggies and meats, or ever prepare a one-pan pasta; all of these with less fat needed. The ceramic coating not only protects the pan from damages but also prevents the food from sticking, making cleanup a total easy-breezy. From the Manufacturer When nesting non-stick pots and pans, include a cookware protector to avoid damage to the coating.With Limited Lifetime Household WarrantyWarranty covers any defect in workmanship and materials The item may be repaired or replaced when returned with the original purchase receipt. If the item is out of production, an item of similar value and function will be substituted. This warranty will not cover damage caused by misuse of the product in direct opposition to the supplied use and care. All discoloration, scratches and stains, or other signs of misuse or abuse of the cookware that do not affect the function of your cookware are not covered under this warranty.
C**P
Great pan
I researched ceramic non-stick pans extensively online before purchasing. At first, it seemed like using and caring for them would take a lot of effort. However I've found that once you learn the "rules," it's really very easy. This pan is awesome. You have to use only low heat and stay an attentive cook. If you do those things, food cooks beautifully and slides right out of the pan. Clean up is super easy once you let the pan cool. I highly recommend this pan.
M**.
NG
WAS GREAT IN THE BEGINNING BUT AFTER SIX MONTHS EVERYTHING STARTED STICKING.
L**J
Initially I was disappointed as food stuck to the pan
Initially I was disappointed as food stuck to the pan. Then I saw the directions on the inside of the product sleeve (English directions printed after the Italian ones). You need to initially season the pan by wiping it down with a little cooking oil. Also you should wait for the pan to heat to the proper temperature. There is a square area between the handle and the pan. With heat (about 2 minutes of medium heat on an electric stove), the square changes from black to grey, and a green logo appears. By-the-way, the heat-sensitive color change is NOT mentioned in the directions--I remembered it from the product description on Amazon. Seasoned and at the proper temperature, food does not stick in the pan. I have used the pan frequently for about 2 months. I wipe it with oil once a month (as a precaution against food sticking). The pan still looks pristine. The pan carries a 5 year guarantee --but only if it was purchased in European Union countries. I love the pan. You might also---if you are willing to season occasionally and wait for it heat to the proper temperature.
A**N
Incredible durability
I've used this pan over a year and it looks like new. We primarily use it for eggs, using 16 eggs at a time for a huge breakfast. The few times I've tried to brown steaks in it, it has lost its slippery glide for a few washes, so we stick to low impact cooking like sauteing veggies or eggs. Would by again in an instant for it's durability alone.
C**R
THIS is the ONE
After trying several pans, we found this to be the best. Worth the cost!
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