

🍔 Smash your way to burger greatness with ease and style!
The Burger Iron Smash Burger Press features a 6-inch stainless steel flat bottom designed for even, thin smashburger patties. Its smooth surface and ergonomic rubber handle provide effortless pressing and control, making it ideal for griddles, grills, and flat tops. Dishwasher safe and compact, it’s perfect for home cooks seeking consistent, restaurant-quality smashburgers and versatile enough for sandwiches and bacon.





| ASIN | B06Y1H7R55 |
| Additional Features | dishwasher safe |
| Best Sellers Rank | #76,615 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #95 in Meat & Poultry Tenderizers #157 in Barbecue Presses & Irons |
| Brand Name | Burger Iron |
| Capacity | 1 Pounds |
| Color | Stainless Steel |
| Compatible Devices | Electric Coil, Gas |
| Customer Reviews | 4.7 4.7 out of 5 stars (3,216) |
| Handle Material | Stainless Steel |
| Has Nonstick Coating | No |
| Is Oven Safe | No |
| Is the item dishwasher safe? | Yes |
| Item Weight | 15 Ounces |
| Manufacturer | Sear Master |
| Manufacturer Part Number | COMINHKPR144956 |
| Material Type | Stainless Steel |
| Model Name | Sasquatch Bigfoot |
| Model Number | COMINHKPR144956 |
| Product Care Instructions | Hand Wash Only |
| Recommended Uses For Product | cooking hamburgers |
| Shape | Circular |
| Specific Uses For Product | Creating smashed burgers in home kitchens |
| UPC | 651748702611 |
B**N
Great quality tool!
Well made product. Good size and weight for 3 ounce smash burger patties. Handle is a nice grippy material and is designed well so it doesn’t accidentally rotate when in use. Easily cleaned in dishwasher, or use parchment paper and eliminate the cleanup altogether.
E**D
Does as advertised.
Works like it should. I was able to smash the burgers down like you see (better than me) cooks do in videos. Love it, I'll edit if it breaks before the summer ends, but it seems well built and sturdy.
G**I
It’s a keeper
Much better than cast-iron, doesn’t require seasoning, easy to maintain and clean.
J**Y
Makes great turkey smash burgers!
Overall: It gets the job done well and is it a worthy new addition to my kitchen gadgets Pros: * I like that this burger iron is one of the few stainless steel options available. It's got a nice weight to it: not too heavy, not too light. * I tested it out with some turkey smash burgers and it worked extremely well. The turkey burgers were much more juicier than before. Pro tip: I rubbed some oil on the iron to prevent sticking. Cons: * The edges of the burger iron are quite sharp so I would be careful handling it. * The first burger iron I got came with a crack in the handle covering. I got a replacement quickly, but it's likely the handle covering will be the first to go.
S**N
Excellent press!
Whether you're smashing burgers to lacy crispness or delicate cinnamon rolls on your flat top griddle, you'll love this tool! It's well-built, solid and the handle is heat-proof. Does a great job, no matter the task, and it's worth every penny.
S**P
Recommended press for making thinner hamburgers
Works great - use some parchment paper for best results. Stainless steel is far easier to clean than cast iron. Each one of the hamburger patties in the image are a 1/3 of a lb.
A**S
The perfect tool for smash burgers.
This is the product I have been looking for. I was recently introduced to smash burgers and have been making them at home with my spatula. Although I really like my spatula, it doesn’t work very well for smashing. I have been researching tools for smashing including cast iron grill presses and $50 steak weights. I was reluctant to buy the Burger Iron thinking that it would be too small, but I realized that it should be large enough to make bun sized burgers. It is so simple. The weight is right and the handle is optimally placed to apply force. The smooth texture and the fact that it is dishwasher safe are bonuses. With a spatula, even a nice one, it is difficult to smash the burger evenly and you have to apply a fair amount of force to get it thin enough. Because of the location of the handle directly above the surface that is doing the smashing, it is very easy to get the burger thin enough and it ends up with a uniform thickness. I forgot to buy parchment paper and thought that I would have trouble with the burgers sticking. (I have had this problem in the past if I let my spatula get too hot on the grill.) However, sliding the burger iron off to the side like was mentioned in the reviews worked perfectly. I don’t think I will bother with parchment paper in the future. I made 2 oz burgers very similar in size to what you would get in a fast food restaurant and doubled or tripled them up. They were the best burgers I have ever made.
J**Y
Well made, sturdy, and works exactly as intended
This is a simple, sturdy, well made kitchen tool that does it's job perfectly. It's great for smash burgers or pressing other food down in the grill or pan to get a better sear. I don't find any need for wax paper or anything else. Just press and go. I was using a heavy BBQ spatula prior to buying this and it worked fine, but this is much better. Well worth the few dollars it cost.
F**O
Fa' il suo dovere!
&**;
This has a good weight to it. Been using for a while. Better than other versions that are of poor quality
W**Z
wunderschöner top hamburger quetsche grösse material alles passt. genau das!!! wollte ich haben.dankkee
M**S
funciona muy bien
P**.
So after using The Burger Iron on 2 occasions now making smashed burgers! I have to say, there is no way i am going back.. This is deadset the ultimate Smashed Burger Tool. The smooth surface is perfect for this use alone. Ill be purchasing another one soon so leave outside by the BBQ Griddle!
ترست بايلوت
منذ 3 أسابيع
منذ 3 أيام