POCONO ORGANICCream of Buckwheat -- 13 oz - 2 pcUSDA Organic

I've been eating Cream of Buckwheat for several years now... and for a gluten free (and corn free) alternative... it's awesome. I can cook it close to grits like consistency or I can even make what some would refer to as polenta cakes, or even make a risotto like consistency.