100% Natural Erythritol 1 Kg (2.2 lb) | Granulated Zero Calorie Sugar Replacement (2.2 lb)

This erythritol is an excellent sugar substitute. It tastes almost identical to regular white sugar, without any unpleasant aftertaste, and works very well in baking, hot drinks, and general everyday use. The granules dissolve nicely, and the sweetness level is very close to sugar (around 80% as sweet), so in most recipes you can use it almost one-to-one. One big advantage is that erythritol is not toxic to dogs, unlike xylitol. So if you have a furry friend at home and enjoy baking, this is a much safer option to keep in the kitchen. It’s also worth noting that erythritol has zero calories, does not raise blood sugar, and is suitable for keto, diabetic, and low-carb diets. It generally causes fewer digestive issues compared to some other sugar alcohols, and NKD Living’s version is clean, fine-textured, and high quality. Overall, this is a reliable, natural sweetener that tastes very close to real sugar, performs well in baking, and offers a healthier, pet-safe alternative for anyone looking to cut down on sugar without sacrificing flavour.

As always speedy delivery and great product for Keto dieters

This is already my third time purchasing this erythritol, and after doing a lot of research on sugar substitutes, I found that erythritol is truly one of the healthiest ways to enjoy sweetness without the downsides of sugar. First of all, I love that it looks exactly like regular sugar — those tiny, crystal-like grains make it feel natural and familiar. And let’s be honest, visual appeal matters! It’s comforting to see something that looks like sugar, even when it isn’t. In terms of taste, it gives a pleasant sweet flavor in the mouth. When used in large amounts, I do notice a slight aftertaste, especially in desserts, but nothing too overwhelming. Overall, it’s a great option for cutting down sugar without feeling deprived. Now, here’s the reason why I’m giving it 4 stars instead of 5: ⚠️ Not Great for Cooking or Baking When exposed to heat for a longer time, erythritol loses a noticeable amount of its sweetness. That means it’s not ideal for baking or cooking where the mixture stays hot for a while — the final result just won’t taste as sweet. It’s fine for light warming or quick recipes, but I wouldn’t rely on it for heat-heavy dishes. ☕️ How I Use It I mostly use it in coffee, or in simple desserts, and it works perfectly. My personal trick is to replace only half of the sugar in a recipe with erythritol. That way, I still get that rich sweetness that real sugar brings to desserts, but I also know I’ve cut the sugar content by 50%. It’s reassuring to enjoy something sweet without sending my blood sugar on a rollercoaster ride. So overall — it’s a great, healthy substitute, especially for drinks and no-bake recipes. I’ll definitely keep buying it, just not for cooking or baking that involves long heating.

I’ve been using NKDLiving’s erythritol alongside their xylitol for a while now, and while both have their place, this one has become my go-to for oral health. Erythritol is completely calorie-free, which is a big plus if you’re watching sugar intake but don’t want artificial sweeteners. It looks just like sugar and tastes very similar, with no weird aftertaste, but like xylitol, it doesn’t have that sticky quality you need for proper baking. It doesn’t hold things together or caramelise the way sugar does, so I wouldn’t rely on it for recipes where texture matters. Where it really shines is in dental health. I started using it in a homemade mouth rinse just a bit dissolved in water, swished after brushing and the results have been great. It leaves my mouth feeling noticeably cleaner, and I’ve had less plaque build-up since I started. I now mix erythritol with xylitol to get the combined benefits, but personally, I find erythritol even more effective for my teeth on its own. I put half an teaspoon each into a pint of water and just use that to rinse my mouth after meals! The 1kg bag is good value and lasts ages, especially if you’re using small amounts daily for oral care. Like xylitol, it’s also safe for blood sugar levels and doesn’t spike insulin. Just remember it can have a mild cooling effect when eaten, which is normal. Overall, an excellent option if you’re focused on dental health, and combining it with xylitol gives you the best of both worlds. I don’t feel any side effects either like stomach ache or nausea.

As someone who’s been gradually cutting down on refined sugar, I’ve tried a fair few sugar substitutes—but NKD Living’s erythritol products are by far my favourites. I’ve been using both the 1kg granulated version and the 500g Gold erythritol with stevia, and they’ve earned a permanent spot in my kitchen. 🍰 NKD Living 100% Natural Erythritol – 1kg Granulated This has become my daily sugar replacement. I use it in coffee, tea, smoothies, and baking, and it performs beautifully. It looks and feels almost identical to white sugar, with a clean sweetness that doesn’t leave a weird aftertaste like some sweeteners do. ✅ Zero calories ✅ Doesn’t spike blood sugar ✅ Dissolves well ✅ No bitter aftertaste It’s perfect for low-carb, keto or diabetic-friendly baking. I’ve made muffins, brownies and even meringues with this and everything turns out great. It does have that typical erythritol “cooling” effect when used in large amounts, but that’s expected and doesn’t bother me. 🍯 NKD Living Erythritol Gold with Stevia – 500g This one really impressed me! It’s a brilliant substitute for brown sugar, and I now use it in cookies, crumble toppings, oatmeal, and marinades. It has a richer, slightly caramelised flavour, thanks to the stevia blend, and gives bakes that deeper, golden sweetness. It smells amazing too—like real brown sugar. You can tell this has been thoughtfully made to mimic the taste and texture of traditional golden sugar. 🛍️ Packaging & Value Both come in resealable pouches that are easy to store and keep fresh. They’re a bit pricier than regular sugar, obviously, but for the health benefits and quality, they’re absolutely worth it. Plus, a little goes a long way, especially with the Gold variety. ✅ Final Thoughts I genuinely love these products. They’ve helped me maintain a healthier lifestyle without giving up sweet treats. If you’re on a sugar-free, diabetic, keto, or just generally health-conscious path, these are worth trying. Highly recommended combo! I’ll definitely be repurchasing both.

I bought this as a sugar substitute while trying to reduce my calorie intake. I’m used to having sugar in tea and also use it for things like protein pancakes and baking, so I’ve tried quite a few alternatives before. Out of all the ones I’ve used, this is probably the closest to regular sugar in terms of taste. It dissolves well and works nicely in both drinks and cooking. What I like most is that it doesn’t have a strong aftertaste or that “cooling” effect that some other sweeteners have. One thing to keep in mind is that it’s slightly less sweet than regular sugar, so you may need to use a bit more to get the same level of sweetness. Overall, I’m really happy with it and will continue using it. A solid option if you’re looking to cut down on sugar but still want something that tastes familiar.

Nowhere near as sweet as some other xylitol products on the market. As someone else pointed out you need to use twice the amount so lets it down somewhat.

I love this company. Buy other products from that brand too. The large 1 kg bag lasts a long time, which is good value. I’m very happy with this product.