Weber Smoking Chips (700g Pack) - Hickory wood, for beef, pork, game & poultry, strong/intense, slightly sweet aroma, made from 100% natural wood (17624)

If you’re serious about elevating your barbecue game, Weber Hickory Wood Chips are a must-have. Designed for versatility and performance, these premium hardwood chips bring bold, smoky flavor to your grilled dishes and make every meal unforgettable. Why Choose Weber Hickory Wood Chips? After trying numerous brands over the years, Weber consistently delivers superior quality. The chips are perfectly sized—large enough to sustain a flavorful smoke for an extended period but thin enough to fall through the grates and land directly onto the coals. This design makes it incredibly easy to add more chips as needed without disrupting your barbecue session. Flavor That Impresses The rich hickory smoke infuses meats like chicken, ribs, and beef with a deep, vibrant flavor that lingers in the best way possible. While I love the whiskey wood chip variant, I’ve found that the flavor difference isn’t always noticeable in the smoke itself. However, the results speak for themselves—the food comes out juicy, tender, and bursting with smoky goodness. Even four days after my last barbecue, my house still carries a subtle, delicious reminder of the incredible meal I smoked. Ease of Use Using these chips couldn’t be simpler. Just soak them for a bit, toss them onto the coals, and let them work their magic. They’re compatible with a wide range of grills and smokers, making them perfect for beginners and seasoned grill masters alike. Value for Money At 0.7 kg, this bag provides ample chips for multiple smoking sessions. While slightly pricier than some alternatives, the flavor payoff and convenience more than justify the cost. When it comes to enhancing the taste of your barbecue, Weber Hickory Wood Chips are an investment worth making. Final Thoughts If you’re undecided about which wood chips to choose, let me save you the trouble—these are the ones to get. The smoky aroma and incredible flavor will transform your grilling experience, leaving you and your guests thoroughly impressed.

The item is a help and it gives what I smoke a good flavour and smell.

Love these in a smoker box on the gas side of my Bbq. Wet and bung em in. Lovely flavours available too

Great wood chips, burns well & smoke taste is brilliant

The size of the bag and the size of the chips was surprising! I’d never used wood chips for flavouring before and was surprised to see them be so incredibly small! So small it’s very easy for them to fall down between the coals and the grate. To be fair I had watched a lot of videos before using wood chips and had always seen larger (door wedge sized) chips. As a reference think less kettle crisps and more the size of Skips crisps, broken ones. As for flavour, I did get a nice flavour from them. I was cooking a brisket for 10 hours, & used about 2 to 3 hand fulls of chips. Might not have been the ‘right’ thing to do but I’m still learning and wish I’d seen this kind of info in a review. Hope this helps someone.

I was a touch perplexed when i opened The box and saw how small this bag of wood chips was. My mind was expecting 5you kg charcoal sized bag and the reality is more grab bag of crisps. There isn’t a lot there for the money, But if they are well soaked before use there is a decent amount of flavour coming from a relatively small handful of chips. Talking about flavour - when smoking meat, you have a short window in which for teh smoke flavour to be absorbed. These give a truly fantastic rich flavour over some other unbranded products in have purchased. At least with Weber branded products, you are always guaranteed quality. In summary i am happy but value score is low

One of the reviews suggested soaking in water to last longer, will have to try that I smoked a ham in a Kamado style BBQ it came out as the best smoked bacon flavour *****

These were amazing. The taste was just perfect in everyway

Good smell

Boa qualidade

Very competetive price

Die Weber Räucherchips - Hickory Holz sind ein absolutes Muss für alle Grill- und BBQ-Fans, die ihrem Grillgut eine besondere, rauchige Note verleihen möchten. Diese Chips bringen das Grillerlebnis auf ein neues Niveau und überzeugen durch Qualität, Handhabung und Geschmack. Aroma und Geschmack Das Hickory-Holz sorgt für ein intensives, aber dennoch angenehm ausgewogenes Raucharoma. Egal, ob Rind, Schwein, Geflügel oder sogar Gemüse – die Räucherchips geben jedem Gericht eine herrlich rauchige Tiefe, die an echtes amerikanisches BBQ erinnert. Besonders bei Spare Ribs und Pulled Pork entfaltet sich das volle Potenzial des Hickory-Aromas. Qualität der Chips Die Qualität der Weber Räucherchips ist hervorragend. Die Chips sind sauber verarbeitet, frei von Staub und Splittern und haben genau die richtige Größe für gleichmäßiges Räuchern. Sie glimmen langsam und gleichmäßig, wodurch eine langanhaltende Rauchentwicklung gewährleistet ist. Anwendung Die Anwendung ist denkbar einfach. Die Chips können wahlweise trocken oder nach kurzem Einweichen verwendet werden, je nach gewünschter Intensität und Rauchdauer. Sie funktionieren perfekt in Räucherboxen, direkt auf Kohlen oder sogar in Gasgrills – ein echter Allrounder! Verpackung Die 700g-Packung bietet eine großzügige Menge, die für mehrere Grill-Sessions ausreicht. Die Verpackung ist wiederverschließbar und hält die Chips frisch, sodass sie auch über längere Zeit problemlos gelagert werden können. Preis-Leistungs-Verhältnis Für die Qualität und das unvergleichliche Raucharoma sind die Weber Räucherchips ihr Geld absolut wert. Die Menge ist mehr als ausreichend, und die Ergebnisse sprechen für sich. Fazit Die Weber Hickory Räucherchips sind ein Spitzenprodukt für alle, die ihrem Grillgut ein authentisches, rauchiges BBQ-Aroma verleihen möchten. Sie sind einfach in der Anwendung, vielseitig einsetzbar und liefern jedes Mal perfekte Ergebnisse. Ein absolutes Highlight für jede Grillparty! ⭐⭐⭐⭐⭐ von ⭐⭐⭐⭐⭐

Deja un aroma y sabor interesante en la carne, pero su uso no es sencillo en la barbacoa y el precio es elevado. Hay varios tipos de aromas mas.