Geo Watkins Mushroom Ketchup 190 ml (Pack of 4)

Think if this not like a ketchup but a boost of flavour to dinners like spaghetti bolognese/lasagne/stew/shepards pie/cottage pie/homemade burgers/savory rice. Basically any beef dish,this boosts the flavour, which is handy if you're making recipes where mushroom is supposed to be added but people in the house don't like them, they will honestly never realise this concentrate is in there. I got a bottle in a subscription box, finished it then went to find where I could buy it in bulk lol. This a good value for money, I add around 3 tablespoons (sometimes more lol) no, they didn't realise and those were the meals that they said "definitely have that again!" So it's going to become a staple lol.

I have used this product for years. It used to be readily available in the supermarkets, but seems to have slowly disappeared.Although mushroom based, this stuff is amazing at drawing out the true flavour of meat. Especially red meat, although it does give a nice additional zing to white meat too.Over the years I have been complimented so many times on my roasts.... Well this is my secret ingredient.Just "carefully" (this stuff shoots out the bottle when you tilt it!) pour over the joint before you add your seasonings and then cover, as you normally would.It's also excellent for stews & casseroles and perfect for making marinades too.Love this product!

I have used mushroom ketchup for years to enrich stews, casseroles and sauces. I've always found it difficult to buy locally, and now the one shop which stocked it has discontinued it. I find it has a very subtle flavour, you don't really notice it at the time, but when it isn't there, then you notice that the sauce etc lacks depth and richness. I cannot comment on it as a table condiment, because I have never used it in that way. I was very pleased to find it on Amazon, though it was a little more expensive than I was used to, but still very happy with my purchase. I will certainly buy it again. It arrived very quickly, and was extremely well packed.

Great value,

Many people are unfamiliar with this. Not to be confused with a table sauce such as Tomato Ketchup, this is rather watery in consistency, but packed with mushroom flavour. Perfect for adding complexity to any gravy. It enhances a creamy mushroom sauce and is wonderful in Bolognaise, Steak Pies and Puddings and Cottage or Shepherd’s Pie. It works well in combination with Worcestershire Sauce and is used the same way. (Except NOT in a Bloody Mary)!

We have used this for a long time in soups meat dishes it adds a good flavour to food and you don’t have to use a lot

This add a depth of flavour to meat and vegetable dishes that have a sauce or gravy.

Really adds depth to marinades,stir fry sauces and gravies etc ....Bought 8 bottles in one go 😁... Delicious....

I started using this mushroom sauce about 3 years ago and it has become one of my go to seasoning for anything savory. Its like a cheat code for the kitchen. Use it in anything you would use Worcestershire sauce to surprise family or guests. Once you start using it you wont want to stop.

Donne un tres bon gout a tous qu'on prepare dans la cuisine.

This stuff is not like tomato ketchup. It is a lot thinner like Worchestershire sauce. In winter I thrive on soups and stews. This adds a nice flavour to beef barley soup. It extends the flavour so to speak if that makes sense. I like it.

This historic sauce should have never been forgotten. It has been used from before the 1800s. This stuff is everything worcestershire sauce dreams of! Smooth, savory and perfect for any cut of meat or crock pot roast. I put it on everything from chicken breast to ribs. Absolutely amazing!

Omg. So delicious. I use it in ragouts, soups stews and gravy. Adds so much flavour! Highly recommend.