Kebab Maker, Plastic Kebab Press, Manual Kabob Mould, Form Your Kofta Kebab Like a Traditional Chef Handmade Kebab, Gray, 12'' x 10''

Excelente producto

Nice and durable form

I was pretty good at making ground meat kababs by hand molding over skewers however I did notice a little bit of inconsistency and finish of cooking on them. This maker fixed that problem. It took a few attempts to get the right amount of meat fill into the plastic wrap layered in the maker. But after a few tries every one of them came out perfect and consistent. I did not get any instructions in the box and it was all Turkish. However using Google translate I was able to translate majority of the language on the packaging. But the device is pretty basic and the Amazon description has pretty good instructions. Essentially layer plastic wrap in the maker fill with meat and your skewer and press with the wrap on the bottom and top of the meat fill after a light press unwrap the kebab and remove using the plastic wrap and set to the side and voila perfect kebab! Well worth the money and very time-saving to make a large amount. However can you really have too many kebabs?

Not very useful for kebabs..Manufacturing design error..

It works well. I made 20 skewers of koobideh and all looked nice.