Silikomart Diamond Buche Silicone Baking Set, Create Baked or Frozen Yule Log Cakes with 3D Geometric Texture, Includes Plastic Support, 2 Dishwasher Safe Mats and Recipe Booklet, Made in Italy

This mold is so thoughtfully designed. I expected high-quality from Silkomart, and they really came through. The two-piece set-up of the hard plastic portion makes it easy to unmold a frozen product. The silicone liners mean it won’t stick. I made a buche de Noel with an outer layer of mousse for which I used the flat insert and had zero trouble. I used the diamond-patterned insert to make a chocolate shell, and it came out shiny and gorgeous. The mold held up to repeated trips in and out of the freezer. I hand-washed it, but it might withstand a commercial dishwasher. I had some anxiety over shipping. The item arrived later than it was supposed to, but just in time to start prepping for an event. This is just to say, don’t dither over ordering - this is the mold you want, so order it now rather than at the last minute!

Great mold! Very good quality

This worked perfectly to make an ice cream roll! Do wish it was a bit longer and wider on the top but all good. No problem unfolding. Mine came with a decorative sheet and a smooth one.

It's OK product. But 2 out of three panties were the wrong size. One of them was sawn thru and thru, so you can't wear it. 4 panties for that price not such good deal.

Super moule ! Pratique pour les biches glacées de Noël. Le rendu est très joli.

Comodo da usare e solido quando lo si mette in congelatore con una mousse dentro. Non ho provato in forno, e non credo che lo farò. La presenza di due tappetini, uno decorato e uno liscio, consente una buona flessibilità d'uso. Grazie alla famosa arte di arrangiarsi, ci ho realizzato anche un inserto di bavarese per il tronchetto; ho messo un bel po' di fogli di carta a contatto col supporto, in modo da fare spessore e diminuire il volume interno, e dopo ho piazzato il tappetino liscio, in questo modo ho ottenuto uno stampo concentrico più piccolo in cui colare la bavarese. Attenzione, perché il tappetino decorato è ovviamente più spesso, quindi bisogna valutare bene la grandezza dell'inserto, io non ci avevo pensato e quindi ho riusato il tappeto liscio anche per il tronchetto vero e proprio (la prossima volta metterò più fogli di carta)

Moule très facile a utiliser le rendu est nickel j adore

Great product

Perfect result after first time use - to me, it looked as though it might be much harder to use than it was, it was a doddle. I made a swiss roll which was wrapped in ganache with a chocolate outer coating and it came out perfectly. I coated the cavity in chocolate, put in the fridge to set hard then spread the ganache evenly inside before cutting up and placing the swiss roll, I then added some more chocolate on the top and once again placed into the fridge before demoulding. For ease of de-moulding, make sure you take off the top of the holding unit so that the edges of the silicone mat can be lifted out.