Just set the number of servings on the Klipy Cake Divider, rotate the cutting markers as you cut each slice, and there you have it: perfectly even slices, nothing left over, just like a top chef.
A**R
I work in a small bakery and thought this would ...
I work in a small bakery and thought this would help with making cake slices a bit more even. This tool was not helpful at all. It doesn't stick to one size and with a little bump will move sizes. I have 10' cakes cut into 8 slices and everytime I have used this tool it ends up even more uneven than if I did it myself. The first one was so loose I thought maybe it was just a fluke. Tried using the 2nd one and it is the same. It doesn't "lock" into place and that what I was expecting.
C**N
So far it seems like it hasn't helped me
So far it seems like it hasn't helped me. I accidentally didn't put it in the middle of the cake so some piece were shorter than the other. I guess each piece had the same thickness all around though. I guess that's what its suppose to be used for. So in that case, it did work. If I could turn back time, I wouldn't bother with it however.
J**N
OK need to be careful that the guide doesn't move when using it.
Works nicely if you want to cut 6 pieces our of a pie or cake. Any more slices than that and you have to hold the guide carefully since it does not hold itself at that width very well.
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