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A wok is a round-bottomed cooking utensil that is most commonly used in China. A good wok is one of the most versatile and the most frequently used pans in the kitchen. It could be used for frying, deep-frying, steaming, and indoor smoking.
ترست بايلوت
منذ شهر
منذ أسبوعين
منذ شهر
منذ 5 أيام