Mai Thai 5mm Rice Sticks 400 G | Desertcart KUWAIT
Mai Thai 5Mm Rice Sticks, 400 g
4.4/5
معرّف المنتج: 65230391
معاملة آمنة
📦400g pack size
🥢Versatile for meals
🇹🇭Authentic Thai origin
يُشترى معًا بشكل متكرر
الوصف
🍜 Unleash Your Inner Chef with Mai Thai Rice Sticks!
EASY STORAGE - Heat-sealed for freshness, store in a cool, dry place.
NUTRIENT RICH - Packed with 6.22g of protein per serving!
ELEVATE YOUR DISHES - Transform everyday meals with authentic Thai rice sticks!
VEGETARIAN FRIENDLY - A guilt-free addition to your culinary creations!
PERFECT FOR ANY CUISINE - Ideal for soups, stir-fries, or deep-frying!
Mai Thai 5Mm Rice Sticks are a versatile and authentic product from Thailand, perfect for enhancing a variety of dishes. Each 400g bag is heat-sealed for freshness and is suitable for vegetarians, making it a healthy choice for any meal. With a low fat content and high carbohydrate levels, these rice sticks are a delicious and nutritious addition to your pantry.
المواصفات
Product Dimensions
7.2 x 12.5 x 22.7 cm; 400 Grams
Item model number
107804332
Weight
400 Grams
Storage Instructions
Store in a cool dry place, away from direct heat
Manufacturer contact
4 Europa Way Harwich Essex Co12 4Pt
Country of origin
Thailand
Brand
Mai Thai
Package Information
Bag
Serving Size
1, 100 Grams
Energy (kJ)
1495.40 kJ
Fat
0.86 Grams
of which:
-
- Saturates
0.33 Grams
Carbohydrate
79.87 Grams
- Sugars
0 Grams
Protein
6.22 Grams
المراجعات
4.4
جميعها من مشتريات تم التحقق منها
M**S
A very tasty, delicate rice noodle.
I purchased these on a bit of a whim.I usually buy egg noodles, but saw these and thought I'd try them.They're very tasty. Made from rice, these rice noodles are more delicate and a lot less 'heavy' than egg noodles.Ingredients wise, they are 90% rice and 10% tapioca starch.Please check, but I'm assuming that would make them OK for people who are gluten intolerant.Nutrition wise, they are unsurprisingly 81% carbohydrate, with negligible fat (less than 1%), salt and fibre. Although they are relatively high in protein, at 6.7%.They are very long. So just snap off as many as you require.Place them into a bowl, then pour boiling water over them.Leave for approx 5 mins. Give them a taste, to get them to the texture you like.Then drain and use as you would egg noodles.They are great as a basis of any Oriental noodle dish. Or add them to soups etc.Overall, because they are less filling than egg noodles, I think I prefer these.I shall be purchasing again.I hope you found this review helpful.
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