YAMASAN KYOTO UJI Japanese Natto Fermented Soybean Powder（50g）, Freeze-Dried Natto Powder, Good Source of Vitamin K, Japanese Probiotic and Prebiotic Superfood – Non-GMO, Vegan, Made in Japan

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🌟 Unleash the Power of Natto – Your Healthier Culinary Secret!

YAMASAN KYOTO UJI Japanese Natto Fermented Soybean Powder is a 50g freeze-dried superfood that offers a rich source of Vitamin K and probiotics. Made from non-GMO fermented soybeans, this versatile powder enhances the nutritional profile of various dishes while preserving the authentic taste of traditional Japanese natto.