100% Monk Fruit Extract (90X Sweeter Than Sugar) Monk Fruit Sweetener No Erythritol, Sugar Substitute, Zero Calories, Zero Glycemic, Non-GMO, 25% Mogroside V - Transparency Foods (1.5oz, 850 servings)

Economical, enjoyable and no after taste. Love it

Are always delicious. It’s a soft powder dissolves in anything you put it in and it tastes amazing.

The taste doesn't compare to regular cane sugar so you do have to get used to the new taste. The price is high but it will last a very long time since only a small amount is required. I use it for everything that requires sugar. I love that it comes with a scooper. It's a fine powder so I recommend NOT removing the paper cover between the lid and the sweetener. Just peel it back enough to scoop it. That will keep the powder from puffing out of the jar every time you use it.

I mix 1 teaspoon of the monkfruit powder with about 7 or 8 teaspoons of sugar. Then less than 1 teaspoon of the mixture is all I need for my morning cup of coffee. So I cut my sugar down quite a bit and my coffee tastes almost as good as if I had used all sugar. I have tried this with all the other sugar substitutes and the monk fruit tastes the best.

This is a powder. I thought it was granular. I had tapped on something that was supposed to be granular like sugar. It does not dissolve I cold beverages, but sits there like a lump of powder. Horrible aftertaste. Can’t return it, so complete waste of money. It is hard to find monk fruit without erythritol. I bought an organic brand that was excellent, granulated, and 1:1 sweetener like sugar. It has been sold out here for a long time and I cannot find it anywhere else.

Great value for the price. Monk fruit extract is different though, so didn't expect it to taste exactly like sugar. But it is very sweet and replaces sugar well in many recipes.

Best monk fruit I can fined. It seems pricey but it takes me 3 months to use one canister. And I use it everyday!

This product does provide a sweetness similar to sugar. I doubt if anybody could be fooled into thinking it WAS sugar. It works pretty well on dry cereal where you can mix it up before adding milk. It is too difficult to mix in liquids for me to use it to sweeten a drink like coffee or tea. And you have to handle it gently or you will have a cloud of the stuff in the air.

المنتج طبيعي 100% كما هو مذكور