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✨ Bake, Clean, Create—Unleash Your Inner Chef! 🍳
Pure Original Ingredients Cream of Tartar is a versatile, high-quality stabilizing agent ideal for baking, cleaning, and DIY projects. This non-GMO, vegan product is made in the USA and contains no additives, making it a pure choice for health-conscious consumers.
G**M
Awesome ingredient for home canners
Wonderful product, great value. You'd spend way too much trying to buy this amount of Cream of Tartar at a grocery store. I'm a home canner and always add 1-2 tablespoons of cream of tartar to my canners depending on if it is a water bath or pressure canner process. It ensures my jars come out of the canner free of hard water deposits and the canners don't have mineral buildups in them either. I'm personally convinced it is also preventing damage from pitting on my aluminum (Presto brand) pressure canner. Canners who use liquid vinegar instead often report accumulative vinegar damage. Mine doesn't quite look like brand-new but is very close to that thanks to the Cream of Tartar used in each load.
A**N
Value
Good value and product. I use it as an electrolyte so I use quite a bit. Better than buying the small ones from the grocery store.
T**F
Usefull
Works good ill have enough for a long time
C**L
Very good product
Good product.
S**E
Love it
Highly recommend this product and this company. I use their products all the time in my DIY projects. Pure organic quality product fast delivery and great price.
C**T
Good on cast iron
I would have given it a five except that, for burned-owned food, it just isn't up to the job. But for most other applications it's great. Unlike steel wool it doesn't take off the seasoning and it does a good job of removing the food.
P**Z
within days a 2 yr old sliver was pushed out!
ok. sorry for the icky pic. but here's a long story.almost 2 full yrs ago, I went to Missouri. I was walking around barefoot, and kicked up a stick which then stabbed the top of my foot. It hurt so bad, I seriously thought I broke a bone. It barelt bled, but my whole foot swelled and I couldn't walk on it. Then, this huge bump formed. When I got home, I went to the doctor and they did an xray (can't remember if I got an antibiotic or not). Nothing was broke but I had to wear a boot.Now fast forward 2 yrs. I STILL have this bump in my foot (size of a marble). I finally made an appointment with a dermatologist a couple months ago, and it is tomorrow. BUT. For about a week and a half, I've been taking cream of tarter (just to detoxify - no actual reason). And within a few days, I noticed I got a red blister looking bump on my big bump. I squeezed it and after working at it for a lonnggg time a tiny bit of puss came out - I realized the cream of tarter was pushing out whatever the bump is! THEN lastnight I got out of the shower and saw my foot was bleeding. I was trying to clean it up, and saw what I thought was loose skin. I started to pull it off and A HUGE SPLINTER CAME OUT. THIS PIECE OF WOOD HAS BEEN IN MY FOOT FOR 2 YRS!!! And the cream of tarter pushed it out!!! I'm amazed.I can't wait to tell the dermatologist tomorrow! I still have the big bump but holy smokes I'm shocked!!!
J**S
Great value!
Bought for baking cookies, saved a ton of money buying in bulk
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