USA Pans Bakeware Aluminized Steel Pie Pan, 9-Inch

It’s a really well built, sturdy and heavy pie pan. Conducts heat well and evenly and gave beautiful crispy crust on the pie. It’s great value for money compared to some of the other options. I was very pleasantly surprised when I opened the package and saw it. Thank you seller for a good product!

Awesome Quality.!! Worth the price.

I was not quite sure how much pie this tin could hold but it makes a good pie with 8 large pieces. I've never had a pie tin this high quality and heavy duty and I'm so glad I got this.

All USA pans and cookware are excellent. Highly recommend this brand it will last you a life time and food does not stick.

I have a lot of usa pan

This is an amazing pie pan. For my entire life, I have been making apple pie in a glass pyrex dish because that's just what I grew up with. It wasn't until a couple of weeks ago when I was watching Preppy Kitchen baking something (not an apple pie) where he mentioned that if you want a crisp crust, you need to use a metal pie dish but for pies that don't require that, use a glass or ceramic pie dish, that it occurred to me that I should use a metal pie dish. My bottom crust is never as crisp as I like, and this seemed like such an obvious solution. Anyway, fast forward a couple of weeks and I randomly picked this one because I've liked other USA Pan baking dishes. I made my standard apple pie for Christmas and the bottom crust was delicious! Crispy and flaky, not soggy at all. Something about the ridges on the bottom help, I think. This is a heavyweight aluminum pan - nothing flimsy about it at all. Makes a standard size pie. Great value for the cost and I suspect this pan will hold up for many years. Love it!

Hice un Pay no se pego nada me gusto

The only pie dish you need when baking a pie!