International Cuisine and Food Production Management
M**L
Nyc
Like
A**R
Good book
Im doing 3 years degree in hotel management this book is must be preferable for those who are in third years one of the best book for food production department
P**R
Timeless classics in culinary
Always great to read Sh Bali’s books
R**V
Amazing book
The content of this book is very good and very important to know about the international cuisine.
M**Z
Awsm and detailed cuisine information
Good for final year hotel management students
ترست بايلوت
منذ شهرين
منذ يوم واحد
