---
product_id: 13195740
title: "Hi Mountain Summer Sausage Seasoning Kit | ORIGINAL BLEND | Includes 10 Fibrous Casings, Seasoning, Cure, & Directions | Ideal for Beef, Pork, Venison, Deer & Wild Game | Makes up to 30 lbs"
brand: "hi mountain"
price: "KD 16.72"
currency: KWD
in_stock: true
reviews_count: 13
category: "Hi Mountain"
url: https://www.desertcart.com.kw/products/13195740-hi-mountain-summer-sausage-seasoning-kit-original-blend-includes-10
store_origin: KW
region: Kuwait
---

# Seasons up to 30 lbs meat Includes 2 seasoning & 2 cure packets 10 fibrous casings, 2.5" x 20" each Hi Mountain Summer Sausage Seasoning Kit | ORIGINAL BLEND | Includes 10 Fibrous Casings, Seasoning, Cure, & Directions | Ideal for Beef, Pork, Venison, Deer & Wild Game | Makes up to 30 lbs

**Brand:** hi mountain
**Price:** KD 16.72
**Availability:** ✅ In Stock

## Summary

> 🌄 Craft your own Wild West flavor legend at home!

## Quick Answers

- **What is this?** Hi Mountain Summer Sausage Seasoning Kit | ORIGINAL BLEND | Includes 10 Fibrous Casings, Seasoning, Cure, & Directions | Ideal for Beef, Pork, Venison, Deer & Wild Game | Makes up to 30 lbs by hi mountain
- **How much does it cost?** KD 16.72 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.kw](https://www.desertcart.com.kw/products/13195740-hi-mountain-summer-sausage-seasoning-kit-original-blend-includes-10)

## Best For

- hi mountain enthusiasts

## Why This Product

- Trusted hi mountain brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Complete DIY Kit:** Everything you need—seasoning, cure, casings & clear instructions—for homemade summer sausage mastery.
- • **Authentic Western Flavor:** Classic spice blend that transports your taste buds straight to the Wild West.
- • **Precision & Safety First:** Includes curing agents and detailed steps to ensure safe, bacteria-free sausage every time.
- • **Versatile Meat Compatibility:** Perfectly crafted for beef, pork, venison, elk, deer & wild game—your hunt, your flavor.
- • **Customizable Culinary Experience:** Start with the original blend, then add your personal twist—garlic, peppers, cheese—for unique gourmet results.

## Overview

Hi Mountain Summer Sausage Seasoning Kit ORIGINAL BLEND is a premium DIY kit designed for making up to 30 lbs of authentic Western-style summer sausage. It includes two seasoning packets, two curing packets, and 10 fibrous casings, plus easy-to-follow instructions. Ideal for beef, pork, venison, and other wild game, this kit ensures safe curing and delivers a perfectly balanced, savory flavor that elevates your homemade sausage game.

## Description

Nothing beats fresh, homemade sausage! It is fun and easy to make. With our sausage making kits, you are in control. Make your sausage using pork mixed with beef or wild game—deer, elk, buffalo, antelope. After you have made your first batch of sausage you can experiment adding your personal favorite tastes such as garlic, peppers or cheese. You can make up to 30 lbs. at a time or only 3 lbs. if you wish. With Hi Mountain’s quality seasonings and your personal touch you won’t settle for anything but homemade again!

Review: Premium Venison Summer Sausage. - This is some really great stuff. Summer sausage has a wonderful flavor, isn't real spicy, and goes great with cheese and crackers. Or, slice off a piece and enjoy it straight up. In my opinion you can't go no better.
Review: great kit - better flavor - I always have a lot of ground venison at the end of the year and like to turn it all into summer sausage. The summer sausage you get from the deer processing places, they mix your meat with everybody else - i like to eat my own hunt. Having used a few different kits, as well as my own recipes, I have found this is the best for me. You MUST used a cure and this comes with cure. Cure keeps bacteria from growing during the slow cooking process. What I like about this kit is the flavor, easy to mix, not too much garlic, not too salty, nice flavor that balances out the game. It comes with two 15lbs packs of cure/season and the casings for 30lbs of meat. You need your own sausage stuffer machine. I cold smoke first (at ~120deg) then bring the temp up to finish. The key is to NOT let the meat get above 160 (or all the juices run out). The kit has exact directions, just follow them and you are good. You do not have to smoke. Smoking adds that nice flavor, but, I also have done in just the house oven (convection oven works best), or a combo - where I cold smoke, then finish in the oven, where I can really control the exact temp. Plan on ~10 hours of total cook time. Get a good mee\at thermometer. I also sub 1/2 the water in this recipe for honey as it gives a nice flavor. (but I'm a beekeeper so I put honey in everything - that's just me) Have use with just hamburg (no extra fat), with good results. I mostly use for deer, the deer in my area is really fatty (they eat corn/apples all day) so I only add 3lbs of pork to 12lbs of meat. Again the trick is not to allow the meat to get go over 160deg - or it really dries it out.

## Features

- AUTHENTIC WESTERN FLAVOR – Hi Mountain’s Original Spice Blend provides that timeless classic summer sausage taste you crave. These authentic Western flavors will transport your taste buds to the heart of the Wild West.
- IRRESISTABLE TASTE -- Hi Mountain Summer Sausage Seasonings are carefully crafted to produce the perfect savory flavors for beef, pork, and wild game, including venison, deer, elk, and caribou. They will transform your harvested meat into scrumptious summer sausage treats!
- KIT INCLUDES – Hi Mountain’s sausage making kit provides all the essential spices you need to make homemade sausage in your smoker or oven. The kit includes two seasoning packets, two cure packets, one 10-pack of mahogany fibrous sausage casings, and detailed instructions that are easy to follow.
- EASY TO MAKE -- Simply follow the detailed instructions included with the kit. In simple terms, combine ground beef or venison with ground pork, then mix the seasoning and cure with the meat. DO NOT use metal containers or bowls for mixing. Run seasoned meat through a grinder, stuff, and tie off the casings. Place stuffed sausage in the refrigerator for 12 to 24 hours before smoking or cooking. Smoke or cook as instructed. Meat MUST REACH INTERNAL TEMPERATURE of 156 degrees Fahrenheit.
- KIT CREATES 10 IRRESITABLE SUMMER SAUSAGES. Each casing is 2 1/2” by 20” and holds up to 3 lbs. of perfectly seasoned meat. The kit will season up to 30 lbs of meat.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B000B8K3FI |
| ASIN  | B000B8K3FI |
| Age Range Description | 18+ |
| Best Sellers Rank | #31,894 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #265 in Meat Seasonings |
| Brand Name | Hi Mountain |
| Cuisine | American |
| Customer Reviews | 4.7 4.7 out of 5 stars (570) |
| Flavor | ORIGINAL BLEND |
| Is Discontinued By Manufacturer  | Yes |
| Item Form | Powder |
| Item Package Weight | 1.05 Kilograms |
| Item Weight | 1.33 Pounds |
| Item model number  | 7 36237 00032 1 |
| Manufacturer | Hi Mountain Jerky |
| Manufacturer  | Hi Mountain Jerky |
| Model Number | 7 36237 00032 1 |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Part Number | 7 36237 00032 1 |
| Product Dimensions  | 6 x 6 x 8 inches; 1.33 Pounds |
| Size | 35.2 Ounce (Pack of 1) |
| Specialty | Summer Sausage |
| UPC | 736237000321 |
| UPC  | 736237000321 |
| Unit Count | 35.2 Ounce |
| Units  | 35.2 Ounce |

## Product Details

- **Brand:** Hi Mountain
- **Item Form:** Powder
- **Number of Items:** 1
- **Specialty:** Summer Sausage
- **Unit Count:** 35.2 Ounce

## Images

![Hi Mountain Summer Sausage Seasoning Kit | ORIGINAL BLEND | Includes 10 Fibrous Casings, Seasoning, Cure, & Directions | Ideal for Beef, Pork, Venison, Deer & Wild Game | Makes up to 30 lbs - Image 1](https://m.media-amazon.com/images/I/71dxKc2cODL.jpg)

## Available Options

This product comes in different **Flavor** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Premium Venison Summer Sausage.
*by V***Y on January 15, 2026*

This is some really great stuff. Summer sausage has a wonderful flavor, isn't real spicy, and goes great with cheese and crackers. Or, slice off a piece and enjoy it straight up. In my opinion you can't go no better.

### ⭐⭐⭐⭐⭐ great kit - better flavor
*by J***C on February 18, 2012*

I always have a lot of ground venison at the end of the year and like to turn it all into summer sausage. The summer sausage you get from the deer processing places, they mix your meat with everybody else - i like to eat my own hunt. Having used a few different kits, as well as my own recipes, I have found this is the best for me. You MUST used a cure and this comes with cure. Cure keeps bacteria from growing during the slow cooking process. What I like about this kit is the flavor, easy to mix, not too much garlic, not too salty, nice flavor that balances out the game. It comes with two 15lbs packs of cure/season and the casings for 30lbs of meat. You need your own sausage stuffer machine. I cold smoke first (at ~120deg) then bring the temp up to finish. The key is to NOT let the meat get above 160 (or all the juices run out). The kit has exact directions, just follow them and you are good. You do not have to smoke. Smoking adds that nice flavor, but, I also have done in just the house oven (convection oven works best), or a combo - where I cold smoke, then finish in the oven, where I can really control the exact temp. Plan on ~10 hours of total cook time. Get a good mee\at thermometer. I also sub 1/2 the water in this recipe for honey as it gives a nice flavor. (but I'm a beekeeper so I put honey in everything - that's just me) Have use with just hamburg (no extra fat), with good results. I mostly use for deer, the deer in my area is really fatty (they eat corn/apples all day) so I only add 3lbs of pork to 12lbs of meat. Again the trick is not to allow the meat to get go over 160deg - or it really dries it out.

### ⭐⭐⭐⭐⭐ Awesome
*by B***R on March 2, 2026*

Awesome product

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*Product available on Desertcart Kuwait*
*Store origin: KW*
*Last updated: 2026-05-15*