---
product_id: 44685144
title: "Forged Stainless Steel Chef Knife with Edgekeeper Self-Sharpening Blade Cover, High-Carbon Stainless Steel Kitchen Knife, Razor-Sharp Knife to Cut Fruit, Vegetables and more, 8-Inch, Black"
brand: "sabatier"
price: "KD 10.10"
currency: KWD
in_stock: true
reviews_count: 9
category: "Sabatier"
url: https://www.desertcart.com.kw/products/44685144-forged-stainless-steel-chef-knife-with-edgekeeper-self-sharpening-blade
store_origin: KW
region: Kuwait
---

# 8-inch forged blade EdgeKeeper self-sharpening sheath high-carbon stainless steel durability Forged Stainless Steel Chef Knife with Edgekeeper Self-Sharpening Blade Cover, High-Carbon Stainless Steel Kitchen Knife, Razor-Sharp Knife to Cut Fruit, Vegetables and more, 8-Inch, Black

**Brand:** sabatier
**Price:** KD 10.10
**Availability:** ✅ In Stock

## Summary

> 🔪 Stay sharp, stay ahead—cut like a pro with Sabatier’s self-sharpening edge!

## Quick Answers

- **What is this?** Forged Stainless Steel Chef Knife with Edgekeeper Self-Sharpening Blade Cover, High-Carbon Stainless Steel Kitchen Knife, Razor-Sharp Knife to Cut Fruit, Vegetables and more, 8-Inch, Black by sabatier
- **How much does it cost?** KD 10.10 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.kw](https://www.desertcart.com.kw/products/44685144-forged-stainless-steel-chef-knife-with-edgekeeper-self-sharpening-blade)

## Best For

- sabatier enthusiasts

## Why This Product

- Trusted sabatier brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Comfort Meets Control:** Triple-riveted ergonomic handle ensures a secure grip and superior maneuverability.
- • **Travel-Ready & Reliable:** Lightweight yet durable design with protective sheath—ideal for on-the-go chefs and lifestyle adventurers.
- • **Engineered for Endurance:** Forged high-carbon stainless steel blade delivers razor-sharp edges and long-lasting strength.
- • **Effortless Precision Every Time:** Patented EdgeKeeper sheath sharpens blade before & after use—never dull, always ready.
- • **Versatility for Culinary Mastery:** Perfectly balanced 8-inch blade excels at chopping, slicing, mincing, and dicing.

## Overview

The Sabatier Forged Stainless Steel Chef Knife features an 8-inch high-carbon stainless steel blade with a patented EdgeKeeper sheath that self-sharpens before and after each use. Designed for professional-level precision and durability, its triple-riveted ergonomic handle offers superior grip and control. Lightweight yet robust, this knife is perfect for chopping, slicing, mincing, and dicing, making it an essential kitchen tool for both home chefs and culinary travelers. Backed by a limited lifetime warranty, it promises lasting performance without the hassle of manual sharpening.

## Description

Sabatier EdgeKeeper Knives feature a sheath with innovated technology that is designed to automatically sharpen the blade with each use. The EdgeKeeper protective sheath contains a built-in mechanism that hones the blade before and after each use, maintaining a blade's razor-sharp edge. The blade is made from high-carbon steel that lends strength, sharpness, and durability. This versatile 8 inch chef knife is specially designed to excel at chopping, slicing, mincing and dicing. To extend the life of your Sabatier knives, hand wash with warm water and a mild detergent; rinse and dry immediately. These knives are not suitable for the dishwasher. Lifetime limited warranty.

Review: Great vacation quality, inexpensive, sharp and sleeve is essential when packing. - We regularly stay at the same lodge during snowboard season. We love everything about the lodge except for the horrible standard cutlery. I get that lodges need to play it safe because they are providing a fully stocked kitchen for all ranges of guests . . . adults, families with kids etc, so I finally decided to buy a knife of our own to keep packed in with all our other our snowboarding gear. I didn't want to pack up one of ours from home. I also didn't want to spend as much on this knife as I do for knives at our home. I read the reviews of this knife and gave it a try. I am so far, very impressed. Comparing it to our knives at home, other than the quality of materials, the major difference I see is the overall weight. This knife is much lighter, yet still very well balanced and it doesn't feel flimsy at all. The grip feels very comfortable in hand for both myself and my husband as well. This particular style, has an exaggerated rocker shape that's more curved than most other chef knives I've used/owned, but that's not necessarily a bad thing . . . just something to get used to. We hand wash and dry it immediately and so far, no issues with rust as some others have reported. At the end of the first winter season, this knife stayed packed in our gear bag. The big question I had, was how it would be when I pulled it out 9 months later. Answer . . . it was just fine. No rust had built up over all those months, even though our gear bag is tucked in the back corner of our garage during those off season months. The sheath that comes with it is essential for our purposes, as it allows safe packing in our snowboard bag. Not sure yet how well a job the sharpening sheath does to keep an edge on it, but we've used this knife on 7 trips over 2 years, and I have yet needed to take it out of the bag and run it through my sharpener at home.
Review: Better than the price reflects - I like to wait until I have used an item for a while before I write a review. I purchased this knife 2 years ago and it has met and widely exceeded my expectations. Other reviewers have pointed out the flaws in assembly, but the quality of the components is evident. Smooth wood handle, and steel that not only holds an edge, but feels solid and firm while using. I would definitely buy this knife again, but there's no need, because I am confident that it is the last knife I'll ever buy.

## Features

- SELF SHARPENING EDGEKEEPER SLEEVE: Sabatier Edgekeeper Knives feature a sheath with a patented, built-in mechanism that is designed to automatically sharpen the blade with each use, maintaining a razor sharp edge. The EdgeKeeper sheath guarantees a sharp blade for each use. Never worry about a dull blade before use.
- HIGH-QUALITY BLADE: The blade is made from high-carbon steel that lends strength, sharpness, and durability. This knife ensures ideal cutting angle for sharpness and durability.
- RAZOR-SHARP BLADE EDGES: Each Blade is expertly handcrafted for maximum sharpness and edge retention to ensure precise slicing every time
- KITCHEN ESSENTIAL: This versatile 8 inch chef knife is specially designed to excel at chopping, slicing, mincing and dicing
- ERGONOMIC CONTROL: Triple riveted handles offer a sure grip and absolute stability that ensures comfort and maneuverability.
- USE AND CARE: To extend the life of your Sabatier knives, hand wash with warm water and a mild detergent; rinse and dry immediately. These knives are not suitable for the dishwasher. Lifetime limited warranty.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B01M26M5G8 |
| Best Sellers Rank | #78,368 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #236 in Chef's Knives |
| Blade Color | Black |
| Blade Edge | Plain |
| Blade Material Type | Stainless Steel |
| BladeLength | 8 Inches |
| Brand Name | Sabatier |
| Color | Black |
| Construction Type | Forged |
| Customer Reviews | 4.4 4.4 out of 5 stars (3,293) |
| Global Trade Identification Number | 00045908080631 |
| Handle Material | Stainless,High-carbon,Steel |
| Included Components | Forged Triple-Riveted Stainless Steel Chef Knife with EdgeKeeper Self-Sharpening Sheath |
| Is the item dishwasher safe? | No |
| Item Length | 8 Inches |
| Item Type Name | Triple-Riveted Stainless Steel Chef Knife with EdgeKeeper Self-Sharpening Sheath |
| Item Weight | 0.53 Pounds |
| Manufacturer | Lifetime Brands Inc. |
| Manufacturer Warranty Description | Limited lifetime warranty |
| UPC | 045908080631 |
| Unit Count | 1.0 Count |

## Product Details

- **Blade Edge:** Plain
- **Blade Material:** Stainless Steel
- **Brand:** Sabatier
- **Color:** Black
- **Handle Material:** Stainless,High-carbon,Steel

## Images

![Forged Stainless Steel Chef Knife with Edgekeeper Self-Sharpening Blade Cover, High-Carbon Stainless Steel Kitchen Knife, Razor-Sharp Knife to Cut Fruit, Vegetables and more, 8-Inch, Black - Image 1](https://m.media-amazon.com/images/I/51w8YI9La7L.jpg)

## Available Options

This product comes in different **Style** options.

## Questions & Answers

**Q: Is this knife made in France?**
A: The one I received is made in China. I thought it was going to be made in France.

**Q: where is it made?**
A: The one I received is made in China.  I thought it was going to be made in France.

**Q: What kind of steel is the blade made out of specifically?**
A: For $14.99  "high carbon stainless steel" is about all you are going to get for an answer. Unfortunately Sabatier is the maker's mark used by several kitchen knife manufacturers—by itself it is not a registered brand name. This knife is NOT from France, trading on the highly regarded K Sabatier name. I have a 12" Professional K Sabatier from France and 10" Sabatier chief's knife I bought from Amazon similar to this one. There is a difference in the quality of the steel but the Sabatier will take an acceptable edge when sharpened. You just have to do it more often. Big difference is in the price, the "K Sabatier" would run around $100 while Amazon's Sabatier knife was only around $20.

**Q: I have a What's the tiny plastic piece for? It fits the very tip of the blade but then not the sharpening sheath so is it trash? Packaging only?**
A: The little plastic tip protector is packaging, and keeps the knife visible without it cutting through the plastic display card.  The larger blade sheath with built-in sharpener gives the cutting edge protection and assures a freshly-honed edge for each use. 
I discard the little tip protector.
To preserve the great cutting edge on these knives: hand wash, dry, and allow a half-hour in open air to fully dry before re-sheathing the blade. 
They will always be sharp, with never a speck of rust (Yes, all 'stainless' will eventually rust if left wet). Dishwashers will unsharpen any knife. Just don't. 
These are a great value and hold a very sharp edge, if cared for.
Respect a good knife, and it will serve you for life.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great vacation quality, inexpensive, sharp and sleeve is essential when packing.
*by B***B on April 11, 2021*

We regularly stay at the same lodge during snowboard season. We love everything about the lodge except for the horrible standard cutlery. I get that lodges need to play it safe because they are providing a fully stocked kitchen for all ranges of guests . . . adults, families with kids etc, so I finally decided to buy a knife of our own to keep packed in with all our other our snowboarding gear. I didn't want to pack up one of ours from home. I also didn't want to spend as much on this knife as I do for knives at our home. I read the reviews of this knife and gave it a try. I am so far, very impressed. Comparing it to our knives at home, other than the quality of materials, the major difference I see is the overall weight. This knife is much lighter, yet still very well balanced and it doesn't feel flimsy at all. The grip feels very comfortable in hand for both myself and my husband as well. This particular style, has an exaggerated rocker shape that's more curved than most other chef knives I've used/owned, but that's not necessarily a bad thing . . . just something to get used to. We hand wash and dry it immediately and so far, no issues with rust as some others have reported. At the end of the first winter season, this knife stayed packed in our gear bag. The big question I had, was how it would be when I pulled it out 9 months later. Answer . . . it was just fine. No rust had built up over all those months, even though our gear bag is tucked in the back corner of our garage during those off season months. The sheath that comes with it is essential for our purposes, as it allows safe packing in our snowboard bag. Not sure yet how well a job the sharpening sheath does to keep an edge on it, but we've used this knife on 7 trips over 2 years, and I have yet needed to take it out of the bag and run it through my sharpener at home.

### ⭐⭐⭐⭐⭐ Better than the price reflects
*by J***B on November 22, 2024*

I like to wait until I have used an item for a while before I write a review. I purchased this knife 2 years ago and it has met and widely exceeded my expectations. Other reviewers have pointed out the flaws in assembly, but the quality of the components is evident. Smooth wood handle, and steel that not only holds an edge, but feels solid and firm while using. I would definitely buy this knife again, but there's no need, because I am confident that it is the last knife I'll ever buy.

### ⭐⭐⭐⭐⭐ Great Knife for the Price
*by J***E on May 6, 2021*

I have had the 6" knife for over a year and bought the 8" knife because the 6" felt too small in my larger hands. The 8" knife has become my go to for every day use. Sharp and keeps a nice edge with regular maintenance on a honing rod. It's heavier than other chef's knives I've owned but has a healthy bolster and when gripped close to the bolster (see picture) is well balanced and nimble enough for accurate cutting. Handle is solid and smooth with comfortable transitions from the scales to the tang and bolster. The swell is a bit small for me but, as mentioned, I have large hands so this might not be a problem for others. Only downside is the handle is very slick when my hands are wet, so keep that hand towel close. For edge maintenance, don't bother with the built in sharpener. Keep the spine of the knife against the back of the sheath when sheathing and unsheathing the knife and maintain with a honing rod and use a proper cutting board. Finally, these knives are made from carbon steel. They WILL rust if left in contact with water for extended periods of time. I learned this the hard way when I didn't dry the 6" knife completely and found rust spots on the edge the next time I used the knife. Had to remove a good amount of metal to resharpen the blade without the notches in the edge. Are these professional grade knives? No. Are they good knives for a home cook to use, learn with and become proficient at knife maintenance and upkeep without breaking the bank? Absolutely.

## Frequently Bought Together

- Sabatier Forged Stainless Steel Chef Knife with Edgekeeper Self-Sharpening Blade Cover, High-Carbon Stainless Steel Kitchen Knife, Razor-Sharp Knife to Cut Fruit, Vegetables and more, 8-Inch, Black
- Sabatier Edgekeeper Stainless Steel Self-Sharpening Utility Knife 11.5cm / 4.5", Ideal for Mincing Herbs, Cutting Vegetables and Fileting Fish, Grey

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.com.kw/products/44685144-forged-stainless-steel-chef-knife-with-edgekeeper-self-sharpening-blade](https://www.desertcart.com.kw/products/44685144-forged-stainless-steel-chef-knife-with-edgekeeper-self-sharpening-blade)

---

*Product available on Desertcart Kuwait*
*Store origin: KW*
*Last updated: 2026-05-16*