---
product_id: 526962368
title: "The Korean Cookbook"
price: "KD 3.10"
currency: KWD
in_stock: true
reviews_count: 13
url: https://www.desertcart.com.kw/products/526962368-the-korean-cookbook
store_origin: KW
region: Kuwait
---

# The Korean Cookbook

**Price:** KD 3.10
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** The Korean Cookbook
- **How much does it cost?** KD 3.10 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.kw](https://www.desertcart.com.kw/products/526962368-the-korean-cookbook)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
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## Description

The Korean Cookbook [Park, Junghyun, Choi, Jungyoon] on desertcart.com. *FREE* shipping on qualifying offers. The Korean Cookbook

Review: Excellent cookbook - One of the best cookbooks I've read and used. Beautiful illustratiıos, interesting historical and cultural background provided for many dishes and, of course, delicious recipea.
Review: Spectacular and useful book - I was so excited to receive this book, and it does not disappoint! With all the things you would love to make, and many you hadn't thought of, simply presented and clearly explained. Rice dishes, banchan sides, stews, porridges and more... each one concisely formattted, with preparation time, cooking time and serving sizes right at the top. With beautiful but not excessive use of photography, it's content-rich. Right away, I found some interesting bibimbap variations, simple and appealing gimbap recipes, and a lovely spicy bibimguksu noodle dish, most of which take less than a half hour to prepare, and use ingredients that I already have from my limited Korean cooking activities. Yes, I have the green plum syrup, but it's been sitting in the fridge. Now, I'm putting it to work. There is a wonderful section on master artisans toward the back of the book, with profiles of expert in each important category of Korean food. Really, this book offers so much. If you want to make your own kimchi, you can do that; if you just want to understand how to combine ingredients for an authentic flavor, this book will be extremely helpful. From the history of Korean cuisine to the contents of a modern Korean pantry, let The Korean Cookbook be your guide.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #32,022 in Books ( See Top 100 in Books ) #12 in Chinese Cooking, Food & Wine #13 in Korean Cooking, Food & Wine #40 in Asian Travel Guides |
| Customer Reviews | 4.7 4.7 out of 5 stars (211) |
| Dimensions  | 8.1 x 1.63 x 10.95 inches |
| ISBN-10  | 1838667547 |
| ISBN-13  | 978-1838667542 |
| Item Weight  | 3.75 pounds |
| Language  | English |
| Print length  | 496 pages |
| Publication date  | October 4, 2023 |
| Publisher  | Phaidon Press |

## Images

![The Korean Cookbook - Image 1](https://m.media-amazon.com/images/I/31C3mkoP0qL.jpg)
![The Korean Cookbook - Image 2](https://m.media-amazon.com/images/I/31OGwCaAFJL.jpg)
![The Korean Cookbook - Image 3](https://m.media-amazon.com/images/I/31S3gEe3S+L.jpg)
![The Korean Cookbook - Image 4](https://m.media-amazon.com/images/I/31gUNpxCywL.jpg)
![The Korean Cookbook - Image 5](https://m.media-amazon.com/images/I/31raM-rzYUL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Excellent cookbook
*by L***H on November 29, 2025*

One of the best cookbooks I've read and used. Beautiful illustratiıos, interesting historical and cultural background provided for many dishes and, of course, delicious recipea.

### ⭐⭐⭐⭐⭐ Spectacular and useful book
*by S***T on October 5, 2023*

I was so excited to receive this book, and it does not disappoint! With all the things you would love to make, and many you hadn't thought of, simply presented and clearly explained. Rice dishes, banchan sides, stews, porridges and more... each one concisely formattted, with preparation time, cooking time and serving sizes right at the top. With beautiful but not excessive use of photography, it's content-rich. Right away, I found some interesting bibimbap variations, simple and appealing gimbap recipes, and a lovely spicy bibimguksu noodle dish, most of which take less than a half hour to prepare, and use ingredients that I already have from my limited Korean cooking activities. Yes, I have the green plum syrup, but it's been sitting in the fridge. Now, I'm putting it to work. There is a wonderful section on master artisans toward the back of the book, with profiles of expert in each important category of Korean food. Really, this book offers so much. If you want to make your own kimchi, you can do that; if you just want to understand how to combine ingredients for an authentic flavor, this book will be extremely helpful. From the history of Korean cuisine to the contents of a modern Korean pantry, let The Korean Cookbook be your guide.

### ⭐⭐⭐⭐⭐ Essential for anyone interested in Korean Cuisine
*by D***R on October 21, 2023*

This book is breathtaking in its scope and beauty. The history and current practices of Korean food and culture are explained and the recipes are authentic and extraordinary. It is a treasure. Fantastic gift for anyone interested in authentic Korean cuisine. I have studied and cooked Korean food for over 30 years (probably closer to 40!), and I am learning much from this book. Will be cooking from it today and for many years to come. I bet the authors will be up for many prestigious cookbook awards. BTW, I saw the review about the quality of the book, and I completely disagreed. It veers towards a minimalist presentation, crisp, beautiful.

## Frequently Bought Together

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*Product available on Desertcart Kuwait*
*Store origin: KW*
*Last updated: 2026-01-22*