---
product_id: 619821260
title: "Diastatic Malt Powder (7oz) Dry Malt Powder for Baking, Improve Dough Rise, Enhance Bread Texture and Flavor, Perfect for Bread and Pizza, Non-GMO Sourced, Premium Quality, 100% Malted Barley Flour"
brand: "modern mountain"
price: "KD 4.00"
currency: KWD
in_stock: true
reviews_count: 11
category: "Modern Mountain"
url: https://www.desertcart.com.kw/products/619821260-diastatic-malt-powder-7oz-dry-malt-powder-for-baking-improve
store_origin: KW
region: Kuwait
---

# 100% Non-GMO malted barley flour Transforms crumb texture: chewy & crispy Boosts dough rise by feeding yeast Diastatic Malt Powder (7oz) Dry Malt Powder for Baking, Improve Dough Rise, Enhance Bread Texture and Flavor, Perfect for Bread and Pizza, Non-GMO Sourced, Premium Quality, 100% Malted Barley Flour

**Brand:** modern mountain
**Price:** KD 4.00
**Availability:** ✅ In Stock

## Summary

> 🍞 Rise Above the Rest — Bake Bold, Bake Brilliant!

## Quick Answers

- **What is this?** Diastatic Malt Powder (7oz) Dry Malt Powder for Baking, Improve Dough Rise, Enhance Bread Texture and Flavor, Perfect for Bread and Pizza, Non-GMO Sourced, Premium Quality, 100% Malted Barley Flour by modern mountain
- **How much does it cost?** KD 4.00 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.kw](https://www.desertcart.com.kw/products/619821260-diastatic-malt-powder-7oz-dry-malt-powder-for-baking-improve)

## Best For

- modern mountain enthusiasts

## Why This Product

- Trusted modern mountain brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Elevate Your Loaf Game:** Supercharge yeast activity for perfectly risen bread every time.
- • **Bake Like a Pro at Home:** Turn everyday baking into gourmet creations—pizza, bagels, pretzels included.
- • **Craveworthy Crust & Crumb:** Achieve that artisan chewy center with a satisfyingly crispy crust.
- • **Flavor That Speaks Volumes:** Unlock rich, nutty, malty notes that make homemade taste like a bakery.
- • **Sustainably Sourced, Socially Conscious:** Support the planet and future bakers with every purchase.

## Overview

Modern Mountain’s Diastatic Malt Powder is a premium, non-GMO baking enhancer made from 100% malted barley flour. Designed to fuel yeast for superior dough rise, it improves bread texture by creating a chewy interior and crispy crust, while adding a subtle, rich malt flavor. Perfect for elevating breads, pizzas, and more, this 7oz powder is a must-have for home bakers seeking professional-quality results with an eco-conscious edge.

## Description

Bake a Difference With Us The proof is in the pudding...or the frosting, or the batter, or whichever confectionary creation makes you want to lick the spoon. We’re anything but cookie cutter When you shop Modern Mountain products, you don't just pack your pantry with potential. You also support the environment with our 1% for the Planet pledge, reduce your plastic footprint with our Plastic Neutral certification, and help back budding bakesmiths with our Rise Up Baking Scholarship fund. It all comes down to nurturing people and the planet. And to us? That takes the cake. We’re anything but cookie cutter When you shop Modern Mountain products, you don't just pack your pantry with potential. You also support the environment with our 1% for the Planet pledge, reduce your plastic footprint with our Plastic Neutral certification, and help back budding bakesmiths with our Rise Up Baking Scholarship fund. It all comes down to nurturing people and the planet. And to us? That takes the cake. 1% for the Planet Pledge We’re in the business of helping the Earth (It’s the only planet we know of with chocolate!). So we donate 1% of our annual sales directly to environmental organizations with our same commitment to sustainability. 1% for the Planet Pledge We’re in the business of helping the Earth (It’s the only planet we know of with chocolate!). So we donate 1% of our annual sales directly to environmental organizations with our same commitment to sustainability. Rise Up Baking Scholarship We think everyone deserves a piece of the pie. Which is why we’re dedicated to funding the dreams of budding bakers with our annual scholarship for students pursuing degrees in Baking & Pastry Arts. We’re privileged to invest in the next generation and we can’t wait to see (and taste!) what they bake up. Rise Up Baking Scholarship We think everyone deserves a piece of the pie. Which is why we’re dedicated to funding the dreams of budding bakers with our annual scholarship for students pursuing degrees in Baking & Pastry Arts. We’re privileged to invest in the next generation and we can’t wait to see (and taste!) what they bake up. Plastic Neutral Certified We know the highest quality packaging requires its fair share of...well, plastic. So we offset all our plastic waste by removing that same amount from the environment that we contribute. A good deed like that deserves a cookie (or five)! Plastic Neutral Certified We know the highest quality packaging requires its fair share of...well, plastic. So we offset all our plastic waste by removing that same amount from the environment that we contribute. A good deed like that deserves a cookie (or five)! Non-GMO Sourced We like to let nature do its thing. That means no genetically modified ingredients go into any of the products we peddle. Just flour that’s been left untouched. We’re hands off! Unless it’s time to knead some dough. Non-GMO Sourced We like to let nature do its thing. That means no genetically modified ingredients go into any of the products we peddle. Just flour that’s been left untouched. We’re hands off! Unless it’s time to knead some dough. Fair Trade Certified Have we mentioned we care about people and the planet? And sourcing Fair Trade Certified products whenever possible shows our commitment to both! Because supporting transparent supply chains and prioritizing fair wages for farmers shouldn’t just be the icing on the cake. Fair Trade Certified Have we mentioned we care about people and the planet? And sourcing Fair Trade Certified products whenever possible shows our commitment to both! Because supporting transparent supply chains and prioritizing fair wages for farmers shouldn’t just be the icing on the cake. We're so happy you're here Life is sweeter together, so let’s get started! Preheat the oven! Grease those pans! Sneak a chocolate chip or two! Let’s get baking! We’ve got a feeling this is going to be a cakewalk. We're so happy you're here Life is sweeter together, so let’s get started! Preheat the oven! Grease those pans! Sneak a chocolate chip or two! Let’s get baking! We’ve got a feeling this is going to be a cakewalk.

Review: Great product - This works great for sourdough with bread flours that do not have added enzyme. You will get nicely browned crusts and perfect crumb.
Review: A happy accident - I accidentally purchased the diastatic version instead of non-diastatic, but it actually worked out in a really interesting way. This stuff definitely does its job! My yeast went wild and the dough rose like crazy. My bagels ended up huge (borderline comical), but the texture was great and the flavor was noticeably richer and more complex. If you’re looking to boost fermentation and get a strong rise, this will absolutely deliver. Just be aware it’s very active, so a little probably goes a long way depending on what you’re making. Happy accident overall!

## Features

- IMPROVE DOUGH RISE: No more whole wheat baking that falls flat. Diastatic malt powder acts as a food source for yeast (the microbes responsible for dough rise) giving them the fuel they need to succeed in creating gorgeously leavened loaves. Made from 100% pure malted barley flour, diastatic malt powder raises the bar when it comes to bread rise.
- CREATE CRAVEWORTHY CRUMB AND TEXTURE: Whole wheat dough that delivers and doesn’t crumble under pressure (but crumbles in all the right ways) is possible with your new favorite non-GMO sourced dough conditioner. Our barley malt powder utterly transforms dough texture. Breads become chewy in the center and crispy at the crusts; everything you want from that perfect loaf.
- TAKE TASTE TO THE NEXT LEVEL: There’s something about your bakes with diastatic malt powder for bread that you can’t quite put your finger on…but your tongue can tell the difference! Because the subtle flavor that ensues is somehow nutty, rich, malty, and fermented, all at the same time. Taste profiles that emerge with just a dash of diastatic malt powder are surprisingly sensational and so good you’ll mistake them for store-bought.
- PREPARE PROFESSIONAL QUALITY BREADS FROM SCRATCH: Our diastatic malt powder for baking is an overall dough improver that, with just a small amount, can take your baking from amateur to artisan. It’s your new secret weapon for breads, pizza, pretzels, bagels, and more that feel, taste, and look like they cost top dollar. Tell your friends or keep it to yourself! Either way, with our dry malt powder you’ll be the best home baker on the block.
- BAKE A DIFFERENCE: This isn’t baking or business as usual. When you shop with us, you support the environment with our 1% for the Planet pledge, reduce your plastic footprint with our Plastic Neutral certification, and help back budding bakesmiths with our Rise Up Baking Scholarship fund. It all comes down to nurturing people and the planet.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0CXC4NX18 |
| Best Sellers Rank | #15,677 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #3 in Barley Flour |
| Brand | MODERN MOUNTAIN |
| Brand Name | MODERN MOUNTAIN |
| Coin Variety 1 | Diastatic Malt Powder |
| Container Type | Bottle |
| Cuisine | Western cuisine |
| Customer Reviews | 4.6 out of 5 stars 596 Reviews |
| Flavor | Diastatic Malt Powder |
| Item Form | Powder |
| Item Package Quantity | 1 |
| Item Package Weight | 0.21 Kilograms |
| Item Weight | 7 Ounces |
| Manufacturer | Modern Mountain |
| Number of Items | 1 |
| Size | 7 Ounce (Pack of 1) |
| Specialty | GMO Free |
| UPC | 860009830349 |
| Unit Count | 7.0 Ounce |

## Product Details

- **Brand:** MODERN MOUNTAIN
- **Item Form:** Powder
- **Item Weight:** 7 Ounces
- **Number of Items:** 1
- **Unit Count:** 7.0 Ounce

## Images

![Diastatic Malt Powder (7oz) Dry Malt Powder for Baking, Improve Dough Rise, Enhance Bread Texture and Flavor, Perfect for Bread and Pizza, Non-GMO Sourced, Premium Quality, 100% Malted Barley Flour - Image 1](https://m.media-amazon.com/images/I/713iaSNk+pL.jpg)
![Diastatic Malt Powder (7oz) Dry Malt Powder for Baking, Improve Dough Rise, Enhance Bread Texture and Flavor, Perfect for Bread and Pizza, Non-GMO Sourced, Premium Quality, 100% Malted Barley Flour - Image 2](https://m.media-amazon.com/images/I/81Mp9bshKrL.jpg)
![Diastatic Malt Powder (7oz) Dry Malt Powder for Baking, Improve Dough Rise, Enhance Bread Texture and Flavor, Perfect for Bread and Pizza, Non-GMO Sourced, Premium Quality, 100% Malted Barley Flour - Image 3](https://m.media-amazon.com/images/I/71xb36hDz+L.jpg)
![Diastatic Malt Powder (7oz) Dry Malt Powder for Baking, Improve Dough Rise, Enhance Bread Texture and Flavor, Perfect for Bread and Pizza, Non-GMO Sourced, Premium Quality, 100% Malted Barley Flour - Image 4](https://m.media-amazon.com/images/I/91FqUWZ+IQL.jpg)
![Diastatic Malt Powder (7oz) Dry Malt Powder for Baking, Improve Dough Rise, Enhance Bread Texture and Flavor, Perfect for Bread and Pizza, Non-GMO Sourced, Premium Quality, 100% Malted Barley Flour - Image 5](https://m.media-amazon.com/images/I/81t1xNwMxDL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great product
*by M***Y on October 14, 2025*

This works great for sourdough with bread flours that do not have added enzyme. You will get nicely browned crusts and perfect crumb.

### ⭐⭐⭐⭐⭐ A happy accident
*by J***E on April 17, 2026*

I accidentally purchased the diastatic version instead of non-diastatic, but it actually worked out in a really interesting way. This stuff definitely does its job! My yeast went wild and the dough rose like crazy. My bagels ended up huge (borderline comical), but the texture was great and the flavor was noticeably richer and more complex. If you’re looking to boost fermentation and get a strong rise, this will absolutely deliver. Just be aware it’s very active, so a little probably goes a long way depending on what you’re making. Happy accident overall!

### ⭐⭐⭐⭐⭐ Great product
*by H***7 on December 3, 2025*

Always arrives quickly and is fresh. Big improvement to sourdough crusts. P

## Frequently Bought Together

- Diastatic Malt Powder (7oz) Dry Malt Powder for Baking, Improve Dough Rise, Enhance Bread Texture and Flavor, Perfect for Bread and Pizza, Non-GMO Sourced, Premium Quality, 100% Malted Barley Flour
- Eden Organic Traditional Barley Malt Syrup, Whole Grain Liquid Sweetener, 74.5% Maltose, Non-Diastatic, Perfect for Bagels, Non-GMO, 20 oz Glass Jar
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*Product available on Desertcart Kuwait*
*Store origin: KW*
*Last updated: 2026-05-22*