--- product_id: 677161423 title: "Anthony's Diastatic Dry Malt Powder, 1.5 lb, Made in the USA, Diastatic, Malted Barley Flour" brand: "anthony's" price: "KD 11.96" currency: KWD in_stock: true reviews_count: 5 category: "Anthony's" url: https://www.desertcart.com.kw/products/677161423-anthonys-diastatic-dry-malt-powder-1-5-lb-made-in store_origin: KW region: Kuwait --- # Enzymatic malted barley flour 1.5 lb resealable bag Boosts golden brown crust Anthony's Diastatic Dry Malt Powder, 1.5 lb, Made in the USA, Diastatic, Malted Barley Flour **Brand:** anthony's **Price:** KD 11.96 **Availability:** βœ… In Stock ## Summary > πŸ”₯ Elevate your bake game with the secret weapon of artisan pros! ## Quick Answers - **What is this?** Anthony's Diastatic Dry Malt Powder, 1.5 lb, Made in the USA, Diastatic, Malted Barley Flour by anthony's - **How much does it cost?** KD 11.96 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.com.kw](https://www.desertcart.com.kw/products/677161423-anthonys-diastatic-dry-malt-powder-1-5-lb-made-in) ## Best For - anthony's enthusiasts ## Why This Product - Trusted anthony's brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - β€’ **Golden Hour Glow:** Achieve that irresistible caramelized crust that screams artisanal quality. - β€’ **Clean & Conscious:** Non-irradiated, vegan-friendly, and proudly made in the USA. - β€’ **Rise to the Occasion:** Unlock superior yeast activity for loftier, fluffier bread every time. - β€’ **Versatile Baking Power:** Perfect for breads, pizza dough, pretzels, and baguettesβ€”your all-in-one crust enhancer. - β€’ **Secret Ingredient Status:** Join the savvy bakers who elevate their dough with this game-changing powder. ## Overview Anthony's Diastatic Dry Malt Powder is a 1.5 lb resealable pack of enzymatic malted barley flour designed to enhance dough rise and crust color. Made in the USA, non-irradiated and vegan-friendly, it breaks down starches into sugars to feed yeast longer, resulting in fluffier bread with a rich, golden crust. Ideal for breads, pizza, pretzels, and more, it’s the must-have secret for professional-quality home baking. ## Description Dry Malt Powder provides a combination of sweetness and enzymatic activity, resulting in fluffy baked goods with a golden, crisp outer crust. Savy bread makers use this as their secret ingredient to produce a strong rise, great texture, and lovely brown crust. Adding our Dry Malt Powder to your baking recipe allows more starches to be broken down into sugars. The yeasts can then use these sugars as food during a prolonged dough process, resulting in an enhanced rise. This extra sugar also helps promote a golden brown crust through caramelization, which might otherwise be lacking in a slow-processed dough. Sourced and packed in the USA, our Non-Irradiated and Vegan-Friendly Distatic Dry Malt Powder is perfect for baking applications such as pizza dough, pretzels, French baguettes, breads, and more!. Review: Alright, fellow home bakers, let's talk about leveling up. I thought I was doing pretty well with my bread game. Decent loaves, edible crusts. But something was missing. That certain je ne sais quoi you get from a really good bakery loaf. After some internet deep dives (which is a dangerous rabbit hole for bakers), I discovered the not-so-secret secret: diastatic dry malt powder. And Anthony's seemed like the one to try. When this bag of fine, pale powder arrived, it didn't look like much. Just... powder. But according to the baking gurus, this stuff is pure magic. It's made from malted barley, which apparently contains enzymes that help break down starches into sugars. More sugar means more food for the yeast, which means a better rise, and more sugar on the crust means better browning. Science! In a bag! Adding this to my dough felt like I was whispering a secret incantation over my mixing bowl. A tiny spoonful, and suddenly my dough had potential. It rose with more enthusiasm, like it had just heard its favorite song. It felt... happier. And the results? Wow. My crusts went from "pleasantly golden" to "deep, rich, mahogany perfection." They looked like they'd spent a week on a tropical beach getting the perfect tan. The crumb was lighter, the rise was noticeably better, and there was a subtle, lovely malt flavor that added a whole new dimension to my bread. My sandwiches are now demanding to be filled with artisanal ingredients to live up to the bread's newfound sophistication. It's a small addition that makes a surprisingly big difference. It's easy to use, just a little bit goes a long way, and the results are undeniable. My bread is now officially showing off. If you want to take your bread from good to "why isn't this in a fancy bakery window?", give this diastatic malt powder a try. It's like giving your yeast a personal trainer and your crust a high-end tanning session. I'm thoroughly impressed with the transformation. Review: Perfect product to use to make sourdough bagels! ## Features - Diastatic Dry Malt Powder in a 1.5lb Resealable Bag - Made from Malted Barley Flour, Dextrose and Wheat Flour - Non-Irradiated, Vegan Friendly, Made in USA - Helps to create a strong rise and golden brown crust - Formulated to provide enzymatic activity, sweetness and appealing crust color to baked goods ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B00WGUYX96 | | ASIN | B00WGUYX96 | | Brand Name | Anthony's | | Customer Reviews | 4.6 4.6 out of 5 stars (4,191) | | Customer reviews | 4.6 4.6 out of 5 stars (4,191) | | Is Discontinued By Manufacturer | No | | Item Package Quantity | 1 | | Item Package Weight | 0.72 Kilograms | | Item Weight | 680 g | | Item model number | 6P-MAAE-JOGA | | Manufacturer | Anthony's Goods | | Manufacturer | Anthony's Goods | | Model Number | 6P-MAAE-JOGA | | Part Number | 6P-MAAE-JOGA | | Product Dimensions | 15.24 x 7.62 x 25.4 cm; 680.39 g | | Size | 1.5 Pound (Pack of 1) | | UPC | 784672647588 | | Unit Count | 24 Ounce | ## Product Details - **Brand:** Anthony's - **Item package quantity:** 1 - **Item weight:** 1.5 Pounds - **Package weight:** 0.72 Kilograms - **Unit count:** 24 Ounce ## Images ![Anthony's Diastatic Dry Malt Powder, 1.5 lb, Made in the USA, Diastatic, Malted Barley Flour - Image 1](https://m.media-amazon.com/images/I/910b5I5GjaL.jpg) ## Questions & Answers **Q: Can i ask how this differs from something like soda fountain malted milk powder? i want to make recipes and i find malts confusing** A: Completely different things. Diastatic malt powder is malted barley and contains enzymes for converting starches into yeast consumable sugars. It's for baking or fermenting. Nothing to do with malted milk. **Q: How much of it is needed in a bread recipe, lets say, a 3 1/2 cups of flour?** A: I use 3 1/3 cups of flour in my bread (1.5C whole wheat and 1.5C+1/3C bread flour), and I use 2 tsp. of diastatic malt powder. My father-in-law used it for a better crust, and although it may be confirmation bias, the crust doesn't seem as... crusty when I don't use it. **Q: Can I use this to make malted shakes?** A: No, this is the type of malt used in bread making. You would want to use non diastatic malt mixed with milk powder. Essentially go to the grocery store and buy malted milk powder. Use that to make malted milkshakes. **Q: Is this good for pizza, especially Detroit or Sicilian pan style pizza crust?** A: if you are making Sicilian pizza @ home and cooking 400-500 degrees, especially if you are fermenting for longer than a day, it definitely will help with the rise & browning. ## Customer Reviews ### ⭐⭐⭐⭐⭐ Review *by M***S on 26 April 2025* Alright, fellow home bakers, let's talk about leveling up. I thought I was doing pretty well with my bread game. Decent loaves, edible crusts. But something was missing. That certain je ne sais quoi you get from a really good bakery loaf. After some internet deep dives (which is a dangerous rabbit hole for bakers), I discovered the not-so-secret secret: diastatic dry malt powder. And Anthony's seemed like the one to try. When this bag of fine, pale powder arrived, it didn't look like much. Just... powder. But according to the baking gurus, this stuff is pure magic. It's made from malted barley, which apparently contains enzymes that help break down starches into sugars. More sugar means more food for the yeast, which means a better rise, and more sugar on the crust means better browning. Science! In a bag! Adding this to my dough felt like I was whispering a secret incantation over my mixing bowl. A tiny spoonful, and suddenly my dough had potential. It rose with more enthusiasm, like it had just heard its favorite song. It felt... happier. And the results? Wow. My crusts went from "pleasantly golden" to "deep, rich, mahogany perfection." They looked like they'd spent a week on a tropical beach getting the perfect tan. The crumb was lighter, the rise was noticeably better, and there was a subtle, lovely malt flavor that added a whole new dimension to my bread. My sandwiches are now demanding to be filled with artisanal ingredients to live up to the bread's newfound sophistication. It's a small addition that makes a surprisingly big difference. It's easy to use, just a little bit goes a long way, and the results are undeniable. My bread is now officially showing off. If you want to take your bread from good to "why isn't this in a fancy bakery window?", give this diastatic malt powder a try. It's like giving your yeast a personal trainer and your crust a high-end tanning session. I'm thoroughly impressed with the transformation. ### ⭐⭐⭐⭐⭐ Review *by A***R on 26 April 2026* Perfect product to use to make sourdough bagels! ### ⭐⭐⭐⭐⭐ Review *by J***R on 14 April 2026* Excellent flavor and helps allot. ## Frequently Bought Together - Anthony's Diastatic Dry Malt Powder, 1.5 lb, Made in the USA, Diastatic, Malted Barley Flour - Eden Organic Traditional Barley Malt Syrup, Whole Grain Liquid Sweetener, 74.5% Maltose, Non-Diastatic, Perfect for Bagels, Non-GMO, 20 oz Glass Jar - Sodium Hydroxide - Pure - Food Grade (Caustic Soda, Lye) (2 Pound Jar) --- ## Why Shop on Desertcart? - πŸ›’ **Trusted by 1.3+ Million Shoppers** β€” Serving international shoppers since 2016 - 🌍 **Shop Globally** β€” Access 737+ million products across 21 categories - πŸ’° **No Hidden Fees** β€” All customs, duties, and taxes included in the price - πŸ”„ **15-Day Free Returns** β€” Hassle-free returns (30 days for PRO members) - πŸ”’ **Secure Payments** β€” Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** β€” Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.com.kw/products/677161423-anthonys-diastatic-dry-malt-powder-1-5-lb-made-in](https://www.desertcart.com.kw/products/677161423-anthonys-diastatic-dry-malt-powder-1-5-lb-made-in) --- *Product available on Desertcart Kuwait* *Store origin: KW* *Last updated: 2026-05-19*