I have an old package and it says "best by jul2317mud". does that mean it expired on july 2017?

I'd say it means exactly what it reads - the product tastes best if used before July 23, 2017 but it remains usable, just loses some of it taste. The same goes for most expiration dates. Hardly any dry or canned products are actually spoiled on the expiration date. Even medication remains usable, except the active ingredient loses some of its strength. And even milk etc. used 1-2 days after the expiration date remain usable and definitely don't poison you if used beyond expiration. You can taste it if it's no longer ok to use. If, for some reason, there is the slightest trace mold in it, of course, you can't use it -- even before the expiration date. It means you need to thoroughly clean your refrigerator. Well, that's actually a lot more than you wanted to know....

Can this be baked, if I use boiling water, then place in the oven? If so, at what temp and how long? Thanx!

I often use different knorr sides in a casserole. I find it easier to cook the noodles first and cook until they are al dente, firm. Drain the noodles. Don't add the other ingredients or the sauce to the noodles. Use the noodles in any casserole then add the sauce, etc. There is liquid in the casserole recipe so you don't need the boiled water. Makes the casserole too runny. I usually have to modify my casserole recipe so the amount of salt and butter is more realistic. Then cook your casserole as you normally would or as your recipe calls for. The sauce adds so much to any casserole. Everyone gobbles it down. Of course you fix the Knorr sides and add many things to make it it's own casserole and then there's no need for baking it - unless you put it all in a casserole dish and sprinkle bread crumbs or whatever on the top. Then I would bake it about 225 degrees for about 20 min - 30 min. Keep an eye on it. Hope all this helps. Be creative. Pennye E Parker

Why did your Creamy Garlic Shells taste like fish? There was nothing about it that said nasty fish flavor. GAGGGGGGG~

You are very right they do taste like fish. Me and my wife agreed and threw them away. I love sushi and ceviche both which are supposed to taste like fish , but not this pasta which is horrible!!!!

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🍝 Elevate your pasta game—creamy, quick, and irresistibly garlic-packed!

BULK PACK CONVENIENCE - Pack of 12 ensures you’re always ready to whip up a quick, delicious side for gatherings or busy weeknights.
SPEEDY GOURMET UPGRADE - Transform any meal with a creamy garlic pasta side in just 11 minutes—because your time is valuable.
AUTHENTIC ITALIAN FLAVOR - Savor the perfect blend of garlic, butter, and Romano cheese that elevates your pasta game effortlessly.
CLEAN CONSCIOUS CHOICE - Enjoy a preservative-free, no artificial flavor side dish made with high-quality ingredients—feel good about what you eat.
VERSATILE CULINARY ESSENTIAL - Serve as a standalone side or a secret ingredient to impress in your next family recipe.

Knorr Pasta Sides Creamy Garlic offers a quick 11-minute pasta side dish combining garlic, butter, and Romano cheese flavors without artificial additives or preservatives. Packaged in a convenient 12-pack, it’s a versatile, preservative-free option perfect for busy professionals seeking flavorful, easy meal enhancements.

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Product Dimensions	30.48 x 20.32 x 20.32 cm; 1.5 kg
Item model number	10041000022903
Allergen Information	Wheat, Egg Free
Weight	1.67 kg
Units	52.8 gram
Serving Recommendation	2/3 cup dry mix
Brand	Knorr
Cuisine	North American
Format	Dried
Age Range Description	All Ages
Special Feature	Preservative Free
Package Information	Pouch
Manufacturer	Unilever

KnorrPasta Sides Creamy Garlic Pack of 12 For Delicious Quick Pasta Side Dishes No Artificial Flavors, No Preservatives 4.4 oz

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