--- product_id: 90266425 title: "Antimo Caputo Flour \"00\" Chefs Flour (7 Packs) Each 1 Kilo (2.2 Pounds) Bags, Il Mulino di Napoli, Pizza Flour Caputo Antimo Molino" brand: "antimo caputo" price: "KD 40.40" currency: KWD in_stock: true reviews_count: 8 category: "Antimo Caputo" url: https://www.desertcart.com.kw/products/90266425-antimo-caputo-flour-00-chefs-flour-7-packs-each-1 store_origin: KW region: Kuwait --- # Antimo Caputo Flour "00" Chefs Flour (7 Packs) Each 1 Kilo (2.2 Pounds) Bags, Il Mulino di Napoli, Pizza Flour Caputo Antimo Molino **Brand:** antimo caputo **Price:** KD 40.40 **Availability:** ✅ In Stock ## Quick Answers - **What is this?** Antimo Caputo Flour "00" Chefs Flour (7 Packs) Each 1 Kilo (2.2 Pounds) Bags, Il Mulino di Napoli, Pizza Flour Caputo Antimo Molino by antimo caputo - **How much does it cost?** KD 40.40 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.com.kw](https://www.desertcart.com.kw/products/90266425-antimo-caputo-flour-00-chefs-flour-7-packs-each-1) ## Best For - antimo caputo enthusiasts ## Why This Product - Trusted antimo caputo brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Description Product description video ABOUT Antimo Caputo Chef's Flour - Italian Double Zero 00 The Chef's flour is a general purpose, high gluten flour that works well for many recipes. You can use it for pizza crust, pasta making, bread, and pastries. "Tipo 00" refers to how refined the flour is, and indicates that it is refined further than regular flour, and that results in using less of the outer parts of the wheat, while also creating a very finely ground product. Tipo "00" is the finest grade of flour milled in Italy, and it has a consistency similar to baby powder. RECIPE The Perfect Pizza Crust Recipe Mix ingredients in a bowl to form a soft dough. Rest for 10 mins, then knead for 5 mins. Coat with oil, cover, and let rise for 2 hours until doubled. Punch down, divide into 3 balls, place in greased zip lock bags, and refrigerate overnight. Before use, let dough warm to room temp (72F or more). Preheat oven to 550F (or max temp). Bake pizza for 7-10 mins until crust browns. Italian Rustic Loaf Preheat oven to 350F. Mix yeast, sugar, and water. Combine with salt and flour. Knead dough, form into ball, coat with oil, and let rise for 35-45 mins. Grease baking sheet, place dough, and let rise for 90 mins. Bake at 350F for 45 mins to 1 hour until golden brown. Cool on wire rack. ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B07KFQ87FK | | Brand | Antimo Caputo | | Brand Name | Antimo Caputo | | Cuisine | Italian cuisine | | Customer Reviews | 4.3 out of 5 stars 26 Reviews | | Item Package Weight | 7.2 Kilograms | | Item Weight | 1 Kilograms | | Package Weight | 7.2 Kilograms | | Part Number | HU-XI-38 | | Set Name | 7 Packs of 2.2 Pound Bags | | Size | 2.2 Pound (Pack of 7) | | Specialty | Low Gluten | | UPC | 644216033119 | | Unit Count | 7.00 Count | ## Product Details - **Brand:** Antimo Caputo - **Item Weight:** 1 Kilograms - **Package Weight:** 7.2 Kilograms - **Specialty:** Low Gluten - **Unit Count:** 7.00 Count ## Images ![Antimo Caputo Flour "00" Chefs Flour (7 Packs) Each 1 Kilo (2.2 Pounds) Bags, Il Mulino di Napoli, Pizza Flour Caputo Antimo Molino - Image 1](https://m.media-amazon.com/images/I/81hef2qKp3L.jpg) ![Antimo Caputo Flour "00" Chefs Flour (7 Packs) Each 1 Kilo (2.2 Pounds) Bags, Il Mulino di Napoli, Pizza Flour Caputo Antimo Molino - Image 2](https://m.media-amazon.com/images/I/81lLTj8ZzqL.jpg) ![Antimo Caputo Flour "00" Chefs Flour (7 Packs) Each 1 Kilo (2.2 Pounds) Bags, Il Mulino di Napoli, Pizza Flour Caputo Antimo Molino - Image 3](https://m.media-amazon.com/images/I/81cgJ38W+cL.jpg) ![Antimo Caputo Flour "00" Chefs Flour (7 Packs) Each 1 Kilo (2.2 Pounds) Bags, Il Mulino di Napoli, Pizza Flour Caputo Antimo Molino - Image 4](https://m.media-amazon.com/images/I/71VUZTZ2khL.jpg) ![Antimo Caputo Flour "00" Chefs Flour (7 Packs) Each 1 Kilo (2.2 Pounds) Bags, Il Mulino di Napoli, Pizza Flour Caputo Antimo Molino - Image 5](https://m.media-amazon.com/images/I/71qn+fflFpL.jpg) ## Questions & Answers **Q: What is the difference between this flour and the caputo 00 chefs flour?** A: If you go directly to their website (Caputo) you will see the difference between the two flours as they explain it. The blue bag is for wood ovens with a temperature of 700° and up! The red bag is for home ovens that go approximately 500 to 600°. Unless you have a woodfired oven, I would recommend the red bag not the blue. The double zero flour is better than any flour I have ever tried! **Q: I want to buy 10 kilos, what is the "best before date" on the packages that would be shipped to me?** A: It's going to vary from seller to seller, but what we have in stock is currently about 7-8 months out. I highly recommend that people buy what they are going to use within a reasonable amount of time. For example a 4 month supply. Then when you come back for more, you'll get even fresher than the last time. If stored in a cool place like a fridge, in a sealed container, you should be able to use it past the "best by" date without much degradation in quality. If you're going to buy a lot for a survival bunker, you'll want to make sure your rotating your own supplies. Would not leave it on a shelf in places with warmer, humid clients, like the deep south. Bugs WILL find it. If not, maybe alligators.If you're planning on putting this in a gold container and burying it with a Pharaoh for a few thousand years, you might need to take extra measures to preserve it for the journey to the afterlife, or it won't make a very good pizza crust, and the gods may be angry and exert their wrath upon us in the form of plagues of locusts, global warming, or Justin Beiber and the Kardashians.I hope this helps. **Q: Can this flour be used for making other than pizzas? Bread or scones for example; maybe adding it to a bread recipe along with the bread flour?** A: Absolutely. I make French bread with this flour and it comes out absolutely perfect! I do not blend flours. I only use this. My recipe is... 1 kilo/ 1 bag of flour 1 tsp of active dry yeast 1.5 tsp of salt. I use Himalayan pink salt Water as needed. Roughly 600g. Perfect bread every time. My kids love it! **Q: is this flour bleached?** A: There are several methods/chemicals for bleaching flour and all are banned in Europe but that is not true for the US. Antimo Caputo flour is milled in Europe so it is not bleached. ## Customer Reviews ### ⭐⭐⭐⭐⭐ Review *by A***L on January 7, 2026* ### ⭐⭐⭐⭐⭐ Review *by H***. on March 14, 2025* ### ⭐ Review *by T***G on August 2, 2025* ## Frequently Bought Together - Antimo Caputo Flour "00" Chefs Flour (7 Packs) Each 1 Kilo (2.2 Pounds) Bags, Il Mulino di Napoli, Pizza Flour Caputo Antimo Molino - Antimo Caputo Lievito Active Dry Yeast 3.5 Ounce Can - Made in Italy - Perfect with 00 Flour - Mulino Caputo Manitoba Oro Tipo 0 Flour - 5-Kg Bag (11 Lbs) --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.com.kw/products/90266425-antimo-caputo-flour-00-chefs-flour-7-packs-each-1](https://www.desertcart.com.kw/products/90266425-antimo-caputo-flour-00-chefs-flour-7-packs-each-1) --- *Product available on Desertcart Kuwait* *Store origin: KW* *Last updated: 2026-05-15*