MONDAYZero Alcohol Whiskey – An Award Winning Non-Alcoholic Spirit with Zero Carbs, No Sugar, 0 Calories - 750ml

I generally do not write reviews but felt ethically obligated to help others avoid wasting the money I wasted. Tough to know where to begin. I tried this because I love the taste of whiskey but do not want to drink alcohol as much as I want to enjoy the taste. This product is NOT the answer. Honestly, it tastes worse than I’d imagine 6 year old, flat Dr. Pepper with a hint of ginger. Not sure if the burn in my throat was an ingredient designed to mimick the alcohol burn, or an allergic reaction. I truly do not have a horribly discerning palate, but this was so bad I just dumped the rest down the drain. I still like the concept but will be afraid the try any other brands…you know - fool me once, shame on me…

So far this is the best NA whisky substitute I’ve tried. It is NOT like real whisky so my rating is only relative to other NA whisky substitutes. I usually drink this during the week and have real whisky in the weekends.Positives: It doesn’t have the same sickly sweet tobacco flavor that some other options have. Also has a nice burn which mimics real whisky. Mixes well with flavored sparkling water for a mock tail.Negatives: Nothing comes to mind other than it’s not real whisky, but I don’t hold it agains them (hence the high rating).

**MONDAY Zero Alcohol Whiskey - Non-Alcoholic Spirit**As someone who enjoys the flavors of whiskey but is looking to reduce alcohol consumption, I was intrigued by MONDAY Zero Alcohol Whiskey. I hoped it would offer a similar experience to traditional whiskey, allowing me to enjoy my favorite drinks without the alcohol.**What I Like:**- **Complex Flavor Profile**: MONDAY Zero Alcohol Whiskey does a commendable job of mimicking the taste of traditional whiskey. It has a complex blend of smokiness, oak, and subtle caramel notes that are reminiscent of a classic whiskey. This makes it a good alternative for those who miss the flavors of whiskey but want to avoid alcohol.- **Versatile in Cocktails**: This non-alcoholic whiskey works well in a variety of cocktails, from a simple whiskey sour to an old-fashioned. It blends nicely with mixers, bitters, and syrups, providing a familiar whiskey base for your favorite drinks. It’s particularly good for making non-alcoholic versions of classic cocktails.- **Health-Conscious Choice**: For those who are looking to cut back on alcohol for health reasons, MONDAY Whiskey offers a guilt-free alternative. It’s calorie-free, sugar-free, and of course, alcohol-free, making it a mindful option for those who still want to enjoy the ritual of having a drink.- **Elegant Packaging**: The bottle itself is beautifully designed and would look great on any bar cart. The attention to detail in the packaging adds to the overall experience and makes it feel like a premium product.**What I Don’t Like:**- **Mouthfeel and Warmth**: While the flavor is well-crafted, the mouthfeel doesn’t quite match that of traditional whiskey. There’s a noticeable difference in the body and warmth that alcohol typically provides. The lack of that familiar warmth can make the experience feel less satisfying, particularly for those who enjoy whiskey neat.- **Price**: MONDAY Zero Alcohol Whiskey is relatively expensive for a non-alcoholic product. While the quality is good, the cost might be a bit high for something that doesn’t provide the full whiskey experience. This might be a deterrent for regular purchase, especially if you’re comparing it to traditional whiskey.- **Limited Appeal for Whiskey Purists**: If you’re a whiskey enthusiast who loves the depth and complexity of traditional spirits, you might find this non-alcoholic version lacking. It’s a great alternative, but it doesn’t fully replicate the experience of drinking real whiskey.**Bottom Line:**MONDAY Zero Alcohol Whiskey is a well-crafted non-alcoholic alternative that offers a complex flavor profile, making it a good choice for those looking to cut down on alcohol without sacrificing the taste of whiskey. It’s versatile in cocktails and provides a health-conscious option for mindful drinkers. However, the lack of warmth and mouthfeel compared to traditional whiskey, along with the higher price point, may make it less appealing to whiskey purists. If you’re exploring non-alcoholic options and enjoy the flavors of whiskey, MONDAY is worth trying, especially if you’re focused on reducing your alcohol intake.

My expectations were not too high when I ordered this to try it, but I felt that it fell lower than my expectations. This is, after all, an "alternative" to a barrel-aged spirit that pulls much of its flavor from charred barrels.Flavor profile/notes:Sweet soda (flat Dr. Pepper)PepperyBurnt brown sugarWood/popsicle stickI tried this straight and as an ingredient in cocktails. If I had not tried it straight, maybe my impression of it in cocktails would be different. I tried it straight first to get an idea of what the flavor profile was like (see notes above). It had that manufactured/artificial taste. I did not enjoy it straight.I tried a couple different cocktails: Old Fashioned, mixed w/ ginger ale, mixed w/ club soda, and mixed w/ soda (Dr. Pepper for kicks and giggles). That strong flat soda flavor came through very clear. Mixing with club soda gave me a nicer take on the drink by muting the sickly sweetness. In all others, it came through as the dominant flavor (even tasted wrong with the Dr. Pepper.) My ultimate verdict on cocktails: Okay.For the price, I would not consider this again if I should happen to feel a desire to do so. I did feel that this was pretty under performing for that price.

This has got to be one of the nastiest things I have tried. My husband has cirrhosis, and it made him fix a Jack and Coke, just to get the taste out of his mouth. We have wasted money on something that no one will ever drink. We couldn’t give this away. I wouldn’t even give it one star.

I have been searching for a great alternative to bourbon as someone who has decided over the last couple of years to cut back my alcohol intake. My favorite drink is an old fashioned, and this whiskey is the best substitute that I have found. Add just a spoonful of simple syrup or maple syrup and some bitters. For people claiming it’s too sweet, I think they probably just need to adjust other ingredients. I don’t think it’s great by itself, but I don’t think that is the intent. It isn’t bourbon, but similar to some of the good non alcoholic beers that are out there it is a great alternative with a similar experience - something enjoyable to sip and to participate with friends that may enjoy the alcohol alternative versions.