20 Pack Cream Horn Molds, Tinfol 5.5 Inch Baking Cones Cream Horn Forms, Stainless Steel Lady Lock Cannoli Tubes Ice Cream Mold,Standing Cone Shape

It was easy to use. The size was just right for small cream horns. The quality was great and value was good. I wrapped my dough around it, baked, waited a few minutes and the shell came right off. So they perform like it should.

Good but a picture description of the individual results would be helpful.

One of my favorite authors describes a dessert called passion cones in a book. It doesn't say much about what they are but I decided to make a recipe as I imagined them with pastry puff cones, whipped cream, and raspberry compote. I got these cones to help make them and they worked pretty well! The puff pastry cooked well, it wasn't hard to remove the cones, and while there were a few spots I needed to scrub mostly the pastries came off cleanly. The hardest part was separating them initially, I needed pliers for a few. Would recommend.

When I received these, they were all stacked together, as I expected. But they were packed so tightly that most of them stuck together. When I tried to pull some of them apart, I actually sliced my finger open pretty bad on the bottom edge of one. After that, I used pliers to separate them. They do work great, though! I’ll be sure to dry them thoroughly to avoid possible rusting.

I have used these many times and I love them. I spray them with Pam before use or they will stick to your dough. They clean very easily and the little brush gets off what doesn’t just wipe off . Very satisfied with this purchase.

This is my second order. I love making cream horns using puff pastry. These are just the right size and are easy to use. They make it so easy. I do wish the cleaning brush was a bit larger. Puff pastry is made with butter and it tends to pool inside the mold.

Made my own puff pastry cones. Worked great. Easy to clean and use.

Great product! I was able to get it on time and make the perfect entree for my birthday’s dinner ❤️