FEBICO's Unique Method of Producing Chlorella: Microalgae must be cultivated in a clean environment where the water source is pure and uncontaminated, sufficient sunlight, and fresh unpolluted air. FEBICO's uses pure mountain spring water from Mt. Da-Wu, and enables the special absorbing characteristic of chlorella to absorb the rich beneficial minerals from the spring water, and transforming it into organic minerals. FEBICO had also developed a patented low-pressure flash expansion process to break the cell walls of the chlorella. Utilizing low temperature and higher pressure, to successfully explode holes in the chlorella cell wall, increasing the absorption rate to around 94.7%, which allows for better absorption of the chlorella nutrients. •Main Ingredient: Organic and cracked cell wall Chlorella (Bio Chlorella) •Recommended for children above three years old, organic food consumers, people who pursue healthy digestive system. •Recommended Dosage: 1. Serving Size: 1 teaspoon (3g), at once or separately 2. Take Organic Chlorella (Bio Chlorella) before meal 3. Half dosage for children below 12 years old. •Patents and Certifications: Naturland Organic Chlorella Certification No.100241, USDA-NOP Organic Certification, Symbol of National Quality Award by R.O.C. •Attention: 1. Please take it separately from Chitosan. 2. Gout patients and limited-protein-intake patients, please advise doctors before taking.
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