George Foreman Electric Quesadilla Maker, Red, GFQ001 10 Inch

Very nice easy to clean

Top plastic shell cracked after almost exactly three years, but I still consider that five-stars for the price point and given diminished expectations for quality of modern kitchen appliances. Before it broke, it performed flawlessly, nearly every day, and was easy to clean. The ability to stand vertically when out of use to save counterspace (or in a cabinet) was very practical. If I was not downsizing to an 8" model, I would have bought this again without hesitation.

The George Foreman Electric Quesadilla Maker has been a game-changer in my kitchen. The simplicity and efficiency of this appliance make it a go-to for quick and delicious quesadillas. The non-stick cooking plates ensure easy cleanup, and the compact design makes storage a breeze. I appreciate the even cooking and the fact that it creates perfectly sealed edges for my quesadillas. The indicator lights are a helpful touch, signaling when it's ready to cook. Whether you're a busy professional or just looking for a hassle-free way to make tasty quesadillas, the George Foreman Electric Quesadilla Maker is a fantastic addition to any kitchen. Highly recommended for its convenience and reliable performance!

Love this product! Perfect size, works great! Easy to clean and store. We have bought this product twice due to the 1st one breaking but loved it so much stayed with the same brand.

I have been nothing but pleased with my quesadilla maker. It has a solid make, does not require much clean up (as the food does not stick to the pan if cleaned before the food has a chance to harden on the maker) is bigger than most quesadilla makers I have used in the past (this allows me to use more fillings, something I am a big fan of), has a beautiful red exterior that will look good in almost any kitchen, and has a lip at the edge of the maker so that if you accidentally (or subconsciously on purpose :p ) stuff too much food inside of the tortillas, the food will be caught in the lip allowing you to avoid hot and melted cheese dripping all over your counter. That being said, I did have to order this maker twice within two weeks. The first one that was sent to me has a weak part connecting the top and bottom plates and broke within the first two weeks. However, because I was so satisfied with the over-all performance and can easily tell by the weight and rich design that this was a fluke, I sent it back and had another shipped to me without a second thought. I would recommend this quesadilla maker to anybody who wishes to expand their cooking skills in the kitchen, or simply to someone who would like a quick and delicious quesadilla without the frustrating mess to clean up afterwards.

Received the package in good condition. I am using this unit abroad so a step down transformer was need. When powered up with the transformer, it heated up in short time. Tossed in a couple of tortillas grill chicken and cheese and in a few minutes, the Quesadilla came out brown and pre cut. Nice addition to my kitchen.

Very easy to use. Plug it in, let it warm up till light goes out, about 5 minutes. This will not cook, but rather heat and melt. Make sure your meats an veggies are pre-cooked if prefer fillings cooked. Works as advertised. This unit is best with the large burrito sized quesedillas. About 10 inches wide. Downfalls include very small pockets, so you will not get a lot of filling inside. Also, the unit slides around very easy when trying to handle the lid. Very dangerous if children or animals anywhere near while using. The cord is too short. I used a heavy gauge 2ft extension. Cord is only 2ft long maybe?? If that. Cleaning is tricky since the lid is top heavy while open. Unit tips and slides around while the lid is up trying to clean or move. Plates are permanant, they are not removeable, so cleaning is an annoying chore. Given the choice, I would not buy again. But it does work as advertized, and the food comes out decent.

Grandkids love making quesadillas at grandmas house! This is an item children can use with supervision. Never leave them alone! It’s fun to use! Easy to clean! makes perfect quesadillas every time!

Love the product works great.

Tuve esta misma marca en los Estados Unidos y funcionó muy bien. Pero la tapa de este no se traba, así que tengo que mantenerla presionada

Pros: - The 10-inch cooking surface is just an ideal size for the quesadillas I buy in Costco. - Edge-sealing rings work pretty well if the quesadilla's edges left without the filling. - The non-stick coating lives up to its name. I just wipe it clean with a kitchen paper towel, and the gadget is ready for storage. - Six pockets make it convenient to cut the portions when its ready. - The cord it's wrapped on the base that's great for storing. - Upright storage - despite its size, this quesadilla maker is quite compact in terms of its storage. - Power indicator light - Red - Preheat indicator light - Green Cons: - The latch is somewhat flimsy. - The cord could be longer. - No on/off switch. Just plug in, plug out. - You cant go wild with the filling For the price I paid for this quesadilla maker through Amazon Warehouse Deals I can't complain at all. Five stars.

Family loved quesadilla day! Once all the chopping and prep work was done time to make the quesadillas was quick. Did not follow instructions to use multiple tortilla layers as 4 layers was too much for machine to close and quesadillas to seal properly. Once we used two tortillas they were crisp and yummy. We have only used once but family all gave thumbs up!

This unit is clearly licensing GF name. I had an identical unit for yrs that did not bear his name. The non-stick works well, but I still use an oil spray. Should be cleaned right after use for ease of cleaning. A damp "sponge" works well. For people complaining about the handle breaking, food not fitting, cooking is messy, I can provide some advice. First, do not force the handle to close, and slightly press down on the top and pull the handle before attempting to open. Food needs to be spread evenly and layers should be thin. If you are adding salsa and cheese add it towards the center, spread it in a circle and make sure the circle is not more than 3 inches in diameter. If you need more salsa (or cheese) you can add it after the quesadilla has been cooked.