





🥗 Spiralize Your Way to Health!
The KR Transparent Spiralizer is a premium kitchen tool designed for creating healthy vegetable noodles from zucchini, carrots, and more. Featuring a sharp Japanese blade and a BPA-free design, this spiralizer comes with a cleaning brush, a ceramic peeler, and a free healthy recipe eBook. It's perfect for anyone looking to enhance their meals with fun, nutritious veggie spirals while promoting a low-carb or vegan lifestyle.
| ASIN | B00Y0TQ1XC |
| Customer Reviews | 3.8 3.8 out of 5 stars (78) |
| Date First Available | June 28, 2015 |
| Is Discontinued By Manufacturer | No |
| Item Weight | 11.2 ounces |
| Manufacturer | KITCHENRUNNER® |
| Package Dimensions | 5.6 x 3.6 x 3.4 inches |
L**M
Great spiralizer
So far have just used the spiralizer on a zucchini but it is easy to use and the zucchini strips came out great. Small size makes it easy to hold and clean-up is a snap. The one con is that you have ends and a core left over but the dog loves those. Highly recommend this spiralizer.
E**E
Makes perfect zucchini linguini!
Makes perfect zucchini linguini!!! It leaves the center with all the seeds intact. Worked best when we sliced off a bit of the bottom of the zucchini and held it by the top stem. (see photo) It was easy to use but if you're making a lot of noodles it does take a bit of elbow grease. My only complaint is that it appears a bit of zucchini got stuck between the blade and clear plastic. Tried the brush which works great for all areas except this one spot. Says it's dishwasher safe, so I'll try that.
S**A
Gets the job done
The support offered by Kitchenrunner has been superb. Before I even received the product, they sent me an email with several free recipes for spiralized vegetables. The product itself is small and easy to store. I don't have a lot of storage in my kitchen, so I needed something small. I loved the small wire brush cleaner that came with it, as well. I've used the spiralizer twice since receiving it. It definitely gets the job done. I wouldn't want to use it to spiralize large amounts of vegetables - my hand got sore from turning the vegetable so much - I had only spiralized 2 zucchini when my wrist started hurting. Not a big deal for me, though, as I don't plan on making tons of spiralized veggies ever.
S**S
Disappointing
I was able to spiralize about 1/4 of a zucchini and even less of a cucumber. The cylinder is way too small for an average size vegetable that you would typically want to spiralize (zucchini, cucumber, etc.). Trying to figure out what to do with the parts of the vegetable that it doesn't cut into spirals (it leaves a cone shape) is a completely different issue. I purchased this product because of the reviews, but it's honestly not worth the money. I'm back to looking for a spiralizer.
T**G
Great little gadget!!! Love it!
Received the Spiralizer. Looks great, came quickly, love the tote bag wish it was a little bit bigger so I can put the veggie slicer in the tote bag as well. Love all of the ebooks they are full of lots of great looking recipes and ideas. I think I'm going to buy another for my daughter
V**V
A No-Go for Me
I am not sure what went wrong but I could not get this gadget to work properly. I had to twist and twist and only pieces of the carrot came out but nothing along the lines of a noodle shape. With the energy and time I took to push one carrot though I could have used a food processor in seconds to get the same result. Maybe just my technique as everyone else seems to have had good results. I returned it and will try another style.
L**V
Works great, hard to clean
I love being able to prepare vegetables this way. I LOVE pasta so it's a psychological thing for me. It is very difficult to clean, blades are very sharp so be careful. It works great on the vegetables and they send lots of great recipes.
F**A
Fun new tool
Easy and fun to use. A little brush to help get the veggies loose from the blades but I think it is still little difficult to clean. Also came with a ceramic vegetable peeler that is terrific. My first dish was yellow squash, zucchini, and carrots all spiraled and then sauteed with garlic in olive oil. It was so good. Next project will probably be the same veggies left raw for salad. Or maybe I'll make zucchini spaghetti with marinara sauce. Hmm...
Trustpilot
4 days ago
2 weeks ago