Description
- This is a Vegetarian product.
- Xanthan Gum is a thickening agent mainly used in baking, sauces, also used in salad and Pickles.
- Xanthan Gum maintains viscosity.
- Xanthan Gum is widely used in food industry.
- Xanthan Gum is very famous in Gluten Free cooking.
- In Gluten free cooking, in absence of Gluten Xanthan Gum gives elasticity.
Display Weight:5.0 Kilograms
Xanthan Gum Uses Thicking AgentBinding agentGlazing AgentJelling AgentXanthan Gum works as emulsifierMaintain ViscosityXanthan Gum is sourced from Plant
