PRYMAL Cinnamon Dolce Coffee Creamer - Keto, Non Dairy, Sugar Free - Natural, Non Refrigerated Powder with MCT - 11.3oz Bag

I don't normally write reviews, but I received my first Prymal order today and felt the need to write a review on this product. I ordered the Salted Caramel and decided to make myself a cup of coffee to test the creamer out. I've tried many keto based creamers, some good and some bad. I currently have a subscription to a different brand creamer, but it was delayed so I decided to buy the Prymal. I have been wanting to try Prymal for awhile, don't know why I didn't. I've definitely been missing out. Checked out the flavors and I really love salted caramel so I decided to try it. I tried a little taste on my finger before putting it in my coffee and my eyes lit up. The Prymal Salted Caramel to my surprise actually tasted like salted caramel. I don't think I ever drank my coffee so fast as I did today. Besides Prymal, I added some unsweetened vanilla almond milk, and a dab of Starbucks Zero Sugar Caramel Macchiato and I use a frother to mix. Serving size is 4 tsp, but I only put 3 and it was delicious and creamy! Thinking of dropping my current subscription and sticking to Prymal. Only downfall is Prymal doesn't have a Subscribe and Save on Amazon. I would totally sign up for that! One thing I think Prymal needs to update is the way the package seals. It's like Velcro, but when the product gets in the Velcro from shipping it's doesn't seal. I put a clip on the bag, but still gave it 5 stars because I think it's delicious.

I have been looking for a long time for a better, healthier creamer than coffee mate. This is NOT IT!! I had to use twice as much as a serving for any creaminess and it still wasn’t creamy enough. It has a serious “diet” after taste that stays with you. It tastes like coconut, no doubt about it. It just tastes WEIRD! The final negative for me is that it’s EXPENSIVE!! So if it had tasted awesome and been super creamy like it promised, I could forgive the cost. The exorbitant cost and the nasty taste, with the inability to return it, makes me give it 1 star😭

I first learned about Prymal powdered creamer from a social media ad while I was religiously counting calories and eliminating most carbs to try to lose weight and eat healthier. My first purchase wasn't an impulse buy but was considered carefully over time and after reading everything Courtney (the founder) explained about the ingredients. I'm not a big coffee drinker in general and have always been able to take it or leave it, but when I do drink coffee, I always loved high calorie flavored liquid creamers for taste. I was skeptical and hesitant because of Prymal's cost but decided to give it a shot, and I'm so glad I did. Now I can't live without my Prymal coffee creamer, especially this butter pecan. The taste is amazing! I've tried several flavors already, and there are others I enjoy, but butter pecan is my FAVORITE! If you're even considering this product, it is CRITICAL that you read and follow the instructions, because this isn't your typical powdered creamer, and some negative feedback I've read could possibly be attributed to a first time customer NOT knowing how to properly use it. Prymal doesn't dissolve the same as typical powdered creamers, but you'll get your own flow going in no time for how you make yours, as I have. One serving on the package is 4 teaspoons, but I personally usually prefer 5 or 6 in mine, along with half to one full packet of my preferred stevia sweetener, depending on the size of the specific coffee mug I'm using and how much "sweet" my taste buds are craving that day. Prymal is already lightly sweetened, so try it "as is" the first time and figure out your preference from there. This is how I make mine... Put the Prymal powder and sweetener in the coffee cup. Pour in a couple ounces of coffee, stir, and press out any lumps on the inside of the mug so they dissolve into the hot coffee. You could either froth here or after the next step, and I alternate sometimes and sometimes froth twice. I add about 3 oz. of "white liquid" - half and half, milk, or almond milk - and then nuke it in the microwave for 15-20 seconds based on the temperature of the second liquid added. Depending on your preference, you could forego the dairy/alternative, but I like a little coffee with my cream personally. Use a milk frother to blend it all together really well; I usually do 60-90 seconds. Then pour more coffee on top and stir or hit it with the frother once more, depending on how full the cup is. Out of context Prymal might seem a little pricey, but when you consider how much fancy flavored coffee drinks cost at a coffee shop and how many cups of butter pecan coffee deliciousness you can get out of a bag of Prymal, even if you use more per cup than the serving size calls for, it's well worth the money if you fall in love with the product. I also feel that the health benefits of using Prymal over sugary liquid creamers is worth the extra money for me, and this is one of the few ways I treat myself. Courtney has a recipe for a butter pecan mug cake that is good as well. (See photo; I made mine in a ramekin.) Try Prymal, use it the right way, and enjoy!

As a newly diagnosed diabetic, I have been looking for replacements to many of my favorite things and one of those is a fun creamer for my coffee. This brand is constantly in my Instagram feed and I thought it was worth trying. I ordered the sampler to try a few flavors without committing to them. In the pack you receive salted caramel, vanilla, butter pecan, and birthday cake. I liked the process of adding this to a milk to make a creamer but you can just add the powder to your coffee. I found the vanilla and caramel flavors to be ok. Butter pecan was awful. I could not drink my coffee with that flavor. I cannot even describe what it tasted like but it was not butter pecan. I am afraid to try the birthday cake since I’m not a fan of cake flavored things (except actual cake). For the cost and the fact that two of the flavors were just ok, I don’t think I’d buy this again. I have also started making my own sugar-free coffee syrup and find the time it takes to do that every few weeks a simpler process for less with better flavor.

The resealing method for this bag uses Velcro of all things. I had to clean off both sides using an extra spoon to just enable it to shut and stay stuck together. As an actual creamer, I found only using this in my coffee made the drink very, very watery. The flavor was great, but there was no actual creaminess. I had to add additional non-dairy creamer for that.So, great product for its flavor, but will not repurchase due to the wonky resealing method, and not actually functioning as a creamer. Mixes great with non-dairy creamers to help add the good flavor.

I love the flavor- buttery, creamy and just sweet enough. However, this does not blend well and remains chunky if I try to mix in with just a spoon. Must use a whisk or better a powered milk frother. That's inconvenient.