BBQ Meat and Rib Rub (6 oz) — BBQ Rub for Ribs, Brisket, Chicken, Pork & More — Rib Rubs for Smoking and Grilling (2-Pack)

It came quickly. I use the seasoning on pork chops, chicken, and ribs. I love the taste on the meats.

This was an excellent rub money well spent I will be reordering once I run out!

Good food.

I have spent years perfecting the art if smoking ribs and other meats. Each step of the whole smoking process is the results of listening, watching other BBQ folks and how they operate. One of the key part to any smoking process is the meat rub. For me, Arthur Bryants BBQ Rub is the only rub I use! The flavor it adds to the smoked meats is that "traditional" sort of BBQ flavor. I order Bryants BBQ Rub by the multiple bottles as I use it so often. Arthur Braynt's BBQ Rub works well with the traditional grilling process as well.

We have been to this restaurant in Kansas City and have been buying this spice blend for years. Love this on pork and chicken especially but have used for other things as well. Great flavor and spice!

I've ordered this seasoning twice already, very flavorable especially for meats, will continue to purchase every time I run out

This is some good stuff I used it on ribs as a dry rub I have added to fried chicken seasoning very good combination of spices

Love this stuff for the smoker. Cheaper than in the store. If you haven’t tried this, it is not a real overpowering seasoning, which allows you taste the meat. Many other seasonings use a lot of chilli powder, or have a lot of salt, however this one does not seem that way.