DALSTRONGSteak Knives-4pc- Serrated Blade-Gladiator Series Elite-Forged German High-Carbon Steel-Table Dinner Kitchen Knives-Sheaths-Razor Sharp - Dinner Set-NSF Certified

I found Dalstrong by accident while looking for a pizza cutter. I fell in love with the brand that I am going to be replacing my current knives with the brand.The knives are weighted and balanced. They fit well in the hand. They are very sharp- I was able to shave my towel while drying them. The blades are thicker than most knives. I expect that there will be very little difficulty cutting anything with them.The included plastic sheaths are pretty robust and they are designed with a positive lock feel to them- push the knife all the way in and you’ll feel it lock in place.The only problem is the blades are bigger and thicker than most standard knives- so they won’t fit into most common knife blocks.Sure- they’re a little more expensive but they are worth the investment.I highly recommend buying these.

I don't write many reviews for products I purchase, I've grown tired of every transaction we make today requiring a review or a survey. However, I'm making an exception for these exceptional products. These are the best steak knives I've ever used at home or in a restaurant. They have a great weight about them and feel substantial. The cut easily and you don't have to carve your meat, they simply, and beautifully cuts. The knives all come with sheathes which one might say, "what's the point of those?" Well the point is that they preserve your blades.I purchased two sets of these steak knives and I feel great knowing that this is a lifetime purchase. I believe that they are that well made and they are that attractive.For those big dinners when you want to use the good stuff or you need extra knives, these will not embarrass you, rather they will impress your guests.I previously purchased a Ham carving knife from Dalstrong that I've used several times on brisket and again it's a beautiful product in appreamce and performance.I fully intend to purchase a complete set of their knives because the quality is that good and the price is actually very low for the quality of performance and craftsmanship of their products. If you ever need a customer to beta test your knives (and why would they need people to test drive knives?) count me in!

I was a little skeptical about purchasing these knives at the price. I went ahead and finally purchased these knives. I am so glad I did! These knives are worth the small investment.1. Easy to hold - the knives are very well balanced and the handle has the right size and shape to easily hold and use. My family and I have used these for a couple of weeks now and I can say that there isn't any fatigue or effort in cutting into steaks, chicken and pork chops.2. The knives arrived well packaged and in a very nice box along with a pin that makes this a very affordable gift for any occasion, like weddings or house warming. They also come in their own sheaths. Not paper sheaths but nicely made and fitting sheaths made of something like plastic. They each have a spot in the nice box that they came in.3. These are nice knives and I will not be throwing them into the dishwasher. I have been cleaning them by hand and they are easily cleaned. The sheaths protect the blades from damage and dirt. They also protect my hands which is a big plus when reaching in the drawer for them.Overall, these are a very nice set of knives that are extremely sharp. The blades will need to be sharpened after some use, but they are still sharp after about 10 uses at dinner, cutting easily through steaks, chicken and pork chops. I even used one to prep since I was too lazy to sharpen my other knives at the time. The ridges in the blades do what they are supposed to. The meat doesn't stick to the blades even during prepping raw meat.I will buy more Dalstrong knives with confidence going forward and am even thinking about the carving knife in the same series.

Hi, I'm reviewing all of my Dalstrong knives. NOTE: I was a professional (Meat Cutter/Butcher) for over 13 years and a in-home chef (yes I am a woman..LOL). I have been looking for another set of knives for a longtime. The proper weight, balance (blade to handle ratio), quality of the steel, edging of the blade (angle of the edge), grip of the handle and the flexibility or stiffness of the blade, depending on the task you are doing.My boning knife (Dalstrong Gladiator Series) is the most important (I do not let anyone else use), and keep in its case. (It's in the picture for viewing purposes, 3rd from the left). The boning knife does its job! It has the proper feel and grip. It has a proper lip at the bottom of the blade to protect your hand from slipping onto the blade. It has just enough flex on the tip to maneuver in and around bones and joints, and just the right amount of stiffness to cut through joints and membranes. The quality and sharpness of the blade is amazing and the construction of the handle is absolute quality workmanship. I highly recommend this knife. As a note, I wish they had a 5 inch boning knife, but they do not..The rest of my Dalstrong set includes a, 9.5" and 6", Chefs(Shogun Series). First two on the left in the picture. Warning : they are sharp, sharp, sharp! The quality and sharpness of the blade is amazing and the construction of the handle is absolute quality workmanship.The 3rd from the left, in the picture is my boning knife and 4th-10th is for culinary, all (Gladiator Series). The opinion is the same. Warning : they are sharp, sharp, sharp! The quality and sharpness of the blade is amazing and the construction of the handle is absolute quality workmanship.All knives are shipped and packed with protective cases and covers on the tips.(The only one I do not have is the filleting knife, for fish)These knives are NOT meant for the dishwasher or children. The blades are very sharp! (I just glazed the edge with my finger and cut the crap out of myself !!). They're a professional set . These should be hand washed. If you want knives that you put in the dishwasher buy something else!! These are a professional set and should be treated as such!!

Tenia ganas de comprar un kit de cuchillos para detallar y mondar, pero la verdad es que el costo oportunidad es estos cuchillos es mucho mejor. De todos modos puedes apantallar a tus invitados con cuchillos filosos y elegantes, pero para la cocina son excelentes. La verdad es que para el cocinero de casa y los que quieran hacer todo con el mismo cuchillo sin tener que estarlo lavando.

Love these steak knives that were recommended by a YouTuber that I follow. My instinct was to go for serrated, but I chose non-serrated based on their recommendation & the colour white. These knives are sharp, have a nice weight, and have been holding up well in the dishwater.

This was a very considered purchase. I’ve a few Dalstrong kitchen knives, which I love to use.Branching into tableware was different. Been looking at steak knives but up to now not found anything that appeals - wooden handle, too chunky, shape …. These knives ticks all my requirements, minor downside hat it’s a 4 piece and not a 6 knife set, but the heft, balance and sharpness are second to none.Well worth purchasing

Great packaging, additionally each knife has a plastic sheet. The box is good for storing between use and they are well crafted / gorgeous to look at. Only complain would be the tips being rounded, not pointy and the serration not going right to the rounded end if you are someone that starts their cut usually right near the tip. Handles are very comfortable in the hand and it’s a large / long knife.

Después de un año, ya no corta ninguno de los 8 cuchillos, ya que compré 2 paquetes de 4No sirven para nada