Japan: The Cookbook
Product ID: 253467868
🍣400+ authentic Japanese recipes
📈Top 20 in Cooking Education & Reference
📚464 pages of culinary mastery
KD 22.61
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Description
🍣 Unlock Japan’s kitchen secrets—your passport to authentic flavor!
- DURABLE HARDCOVER DESIGN - Premium hardcover binding ensures this culinary bible stands the test of time on your kitchen shelf.
- EXPLORE REGIONAL FLAVORS - Dive deep into Japan’s diverse food culture with detailed explanations and traditional dishes.
- JOIN A COMMUNITY OF 1 600 FANS - With a 4.8-star rating from over 1,600 reviews, this cookbook is a must-have for millennial foodies craving authenticity.
- COMPREHENSIVE CULINARY EDUCATION - Ranked #19 in Cooking Education & Reference, perfect for serious home chefs and food enthusiasts.
- MASTER THE ART OF JAPANESE COOKING - Over 400 authentic recipes curated by bestselling author Nancy Singleton Hachisu.
Japan: The Cookbook is a 464-page hardcover culinary guide featuring over 400 authentic Japanese recipes by acclaimed author Nancy Singleton Hachisu. Highly rated (4.8/5 from 1,639 reviews) and ranked in the top 20 for Cooking Education & Reference, it offers millennial home cooks an immersive journey into Japan’s rich food traditions.
Specifications
| ASIN | 0714874744 |
| Best Sellers Rank | #15,796 in Books ( See Top 100 in Books ) #55 in Cooking Education & Reference #89 in Main Courses & Side Dishes #92 in Regional & International Food |
| Customer reviews | 4.8 4.8 out of 5 stars (1,663) |
| Dimensions | 19.43 x 4.13 x 28.07 cm |
| Edition | Illustrated |
| ISBN-10 | 0781412536 |
| ISBN-13 | 978-0714874746 |
| Item weight | 1.68 Kilograms |
| Language | English |
| Print length | 464 pages |
| Publication date | 25 March 2018 |
| Publisher | Phaidon Press Ltd |
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