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🥓 Cure like a pro, savor like a boss!
Tongmaster’s Salt Cure Mix is a 100g premium powder blend featuring sea salt, organic cane sugar, and saltpetre (E250) designed for curing bacon, salamis, and all dried/cured meats. With a simple liquid cure method requiring 3-5 days below 5°C, it guarantees a characteristic pink color and authentic flavor. Gluten and dairy-free, it’s trusted by professionals and home chefs alike for consistent, high-quality results.
| ASIN | B09MTRCNSS |
| Age Range Description | 18 and up |
| Best Sellers Rank | 84,346 in Grocery ( See Top 100 in Grocery ) 402 in Meat Seasoning |
| Brand | Tongmaster |
| Brand Name | Tongmaster |
| Container Type | Bag |
| Country of Origin | United Kingdom |
| Cuisine | Worldwide |
| Customer Reviews | 4.8 out of 5 stars 21 Reviews |
| Item Form | Powder |
| Item Package Weight | 0.1 Kilograms |
| Item Weight | 100 Grams |
| Item form | Powder |
| Item weight | 100 Grams |
| Manufacturer | Tongmaster |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Number of items | 1 |
| Set Name | 1 |
| Size | 100 g (Pack of 1) |
| Speciality | Dairy Free, Gluten Free |
| Specialty | Dairy Free, Gluten Free |
| Unit Count | 100.0 gram |
| Unit count | 100.0 gram |
R**E
Test food after 3 days
Only thing I didn't do was to test after 3 days. I left bacon for 5 days and was a little to salty for me
L**T
Brilliant
Purchased this to make some home made salt beef, there was enough for three Briskets. Delivery was quick and the brine was amazing. The beef was pink once cooked.
Trustpilot
2 weeks ago
1 month ago