Bumble Bee White Flake Crab Meat in Water, 6 oz Can - 14g Protein & 1g Carb Per Serving - Wild Caught, Flaky, Drain Before Use, 6 Ounce (Pack of 1)

There are tons of recipes for canned crab, but my favoite is using it in dressing. Yes, that's right. A can in dressing makes your stuffing incredible. You can serve it as a stand alone dressing or get gourmet and creative and stuff your fish with it. I've stuffed white fish and giant shrimp with it. When I want to stay KETO, I'll soak some red lentils (you can even use brown lentils) for a few hours in water. Drain off the water and rinse well. It's best to cream the lentils. That can be a food processor (if I'm making a small amount, I just use my individual sized smoothie maker.) Then, go ahead and make up your dressing with the crab meat, lentils and whatever seasonings you want. Stuff your fish , shrimp or whatever and bake. My sister likes to mix the crab meat with cream cheese and smear on crackers, but I prefer stuffing fish with the crab dressing. I recommend this and thank you for reading my review.

I am a big fan of Bumble Bee products. I use the salmon products on a daily basis. Having said that, I recently bought 6 cans of Bumble Bee White Crabmeat. I just opened a can and it is full of water and so salty that it is inedible. I tasted it to be certain, and there is absolutely no crab flavor! I want to return the 5 unopened cans.

This is my go to when making my quick Thai crab fried rice or general seafood fried rice. It is very flavorful and easily blends in throughout the dish given the crab particle size. Fried rice is very quick so the crab retains its flavor. Do not expect big flakes or lumps, more like rice-sized bits in this version. The drained water is also delicious and I use it either directly on the rice near the end of frying or combined with oyster sauce for a flavor boost.

This can of crab meat is surprisingly not bad. Plenty of meat in a small can. But there are two things that I think can be pro or con, depends on your usage. 1. Not much taste. I guess it's expected since it's not refined. Can be a good thing to mix with something else. 2. Very finely minced. So don't expect any meat chunk at all. It's good if use it to make crab cake. But then again, using canned crab meat to make crab cakes just wouldn't taste as good as fresh crab meat.

I didn’t really like this particular product. It was tiny slivers of crab. But it had no flavor. I tried to make a salad with it. But it didn’t work out. Great service though and received it quickly.

Very happy with this product. It truly a good meal. All Good.

No complaints

Terrible product. The crab doesn't taste like crab at all and is just like the leftover crumbs in the bottom of the barrel. I will never buy this again nor would I suggest that anyone buy it.

it was discusting i will not be buying that again