🍬 Savor the Sweetness of Tradition!
YAMASAN KYOTO UJI's Traditional Japanese Wagashi Sweets Yokan is a gluten-free jelly cake made from premium Koshian anko paste and Wasanbon sugar. This 240g delicacy is crafted in Japan, offering a rich, smooth texture and a unique sweetness that pairs perfectly with tea or coffee. Enjoy a taste of authentic Japanese culture with every bite!
| Package Dimensions | 13.4 x 10.2 x 3.4 cm; 240 g |
| Units | 240.0 gram |
| Brand | YAMASAN KYOTO UJI |
| Format | Paste |
| Age Range Description | Adult |
| Speciality | Gluten-Free |
| Package Information | Tin |
| Manufacturer | YAMASAN KYOTO UJI |
| Country of origin | Japan |
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