



🧀 Elevate your baking game with Brazil’s gluten-free secret weapon!
Yoki Acid Starch (Polvilho Azedo) is a 500g premium sour cassava starch from Brazil, essential for making authentic gluten-free Brazilian cheese bread (pão de queijo). It offers easy preparation, versatile use in baking, and is celebrated for its quality and traditional flavor, making it a must-have for millennial professionals seeking both health-conscious and culturally rich culinary experiences.
| ASIN | B005CBRPIW |
| Age Range Description | All ages |
| Best Sellers Rank | 96,921 in Grocery ( See Top 100 in Grocery ) 333 in Baking Supplies: Thickeners |
| Brand | Yoki |
| Country of origin | Brazil |
| Cuisine | Brazilian cuisine |
| Customer Reviews | 4.7 4.7 out of 5 stars (921) |
| Date First Available | 9 Aug. 2012 |
| Format | Powder |
| Manufacturer | YOKI |
| Manufacturer reference | 7891095300617 |
| Product Dimensions | 18.5 x 17 x 2 cm; 500 g |
| Serving Recommendation | 1 cup (120 g) |
| Serving Size | 4 cups |
| Speciality | Vegetarian |
| Units | 500 gram |
| Weight | 500 g |
N**A
As described
As described
F**A
Highly recommended
Perfect it arrived in a reasonable time
B**O
Very good!
Great seller! Fast delivery and perfect product.
C**B
Very good product
One of the best “polvilho” ever.
A**R
Five Stars
Great service! Amazing product!
J**S
Product rating
Very good 💜👏👏
D**D
Bon
T**A
ótimo
V**O
Muy bueno
F**A
Perfect product
D**.
Great product from Brazil.
Trustpilot
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