Product Description Bennett Opies pickled walnuts is a quintessentially English pickle traditionally used as a delicious accompaniment to cheese and cold meats and provide a tasty ingredient when diced or sliced in meat, poultry and game dishes. Walnuts are harvested before the shell forms whilst they are still green which is generally in June. Cook and marinate them in a secret spiced malt vinegar recipe and then they’re hand packed into jars to ensure they are as perfect as possible when you open them. Ingredients Walnuts, Sugar, Water, Distilled BARLEY Malt Vinegar, Salt, Acidity Regulator: Acetic Acid,BARLEY Malt Extract, Natural Flavouring P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Manufacturer Contact Information Bennett Opie Ltd., Sittingbourne, Kent, ME10 2LE, England. See more
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