Mediterranean potato chips made with olive oil are a pioneering product because they are the first snack of this type made with seawater in close collaboration with Fritoper, a quality reference company. Its unmistakable flavour, its extremely crunchy texture and the fact that it contains the benefits and qualities provided by seawater, minerals and trace elements, and the absence of common salt in its preparation, make it an irresistible delicacy with countless nuances that only make for a more than addictive experience. DISCOVER THE POTATO CHIPS THAT TASTE LIKE POTATO CHIPS When was the last time you felt like you were trying a potato chips for the first time? Our potato chips, the first ones made with seawater, surprise those who try them not only for their authentic potato flavor (without artifices or flavour enhancers) but also for a crunchy texture that makes it difficult for you to try one and not repeat. A classic Mediterranean appetizer that combines perfectly with our Er Boquerón beer... And if we know anything about the Mediterranean people, it's to enjoy! Ingredients: Potato, vegetable oils (oil of olive pomace and olive oil in variable proportion), salt (1,2%) from seawater. Allergens Notice: In accordance with Regulation (EC) 1169/2011, our product does not contain any ingredient or technological adjuvant or derives from a substance or product that causes allergies or intolerances. Mediterranean Potato Chips come in bags of 150 grams, for greater comfort of transport and consumption.
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