Food Coloring for Baking - 26 Vibrant Cake Coloring Liquid Set for Dessert Decorating, Food Grade Food Dye for Icing,Fondant,Cookies,Easter Egg,Making DIY Supplies Kit- 0.25 Fl. oz/Bottles

This 26-color food coloring set is a must-have if you bake regularly or like to get creative with decorating. The colors are highly pigmented, so you only need a small amount to get bold, vibrant results—no watery mixtures or faded tones. I’ve used these for frosting, cake batter, and even DIY decorating projects, and the consistency is great every time. The gel formula blends smoothly without changing the texture of what you’re making, which is a huge plus compared to liquid food coloring. The variety of colors is impressive—you get everything from basic shades to more unique tones, making it easy to mix custom colors. Bottles are easy to control, so there’s less mess and waste. What stands out: • Strong, vibrant color payoff • Gel consistency doesn’t thin out icing or batter • Wide range of colors for mixing and matching • Easy-to-squeeze bottles for precise use Overall, this is a great value for the number of colors included, and it performs just as well as more expensive brands. Whether you’re a beginner or experienced baker, this set makes decorating a lot more fun and professional-looking.

All the food colour bottles are not sealed pack. The colour is all in the lid.

These food coloring’s are great quality! It comes with a variety of different colors, they don’t alter your foods taste or texture. It’s a liquid and I use it for everything! I’ve colored sugar, cookies, pancakes, icing, etc. the k my downfall is the box doesn’t have ‘slots’ for the colors to sit in, but that’s okay! 10/10 recommend.

I absolutely love this food coloring set! The variety of 26 vibrant colors is incredible and gives me so many options when decorating cakes, cookies, and other desserts. The liquid formula is easy to use, and just a few drops go a long way, which makes the bottles last a long time.

Used these food colors to create all colors pictured on this cake with originally white icing and I thought they worked great. The cake is okay (I'm just a mom decorating a cake for the first time, not a baker).