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Dried Ceps (Porcini) Mushrooms from BonneBouffe offer a 1kg catering size, perfect for professional chefs looking to enhance their culinary creations. Sourced from France, these mushrooms are ideal for a variety of dishes including pasta, pizza, sauces, and risottos. Store them conveniently in a cool, dry place to maintain their rich flavor and quality.
Units | 1000 gram |
Storage Instructions | Store in a cool dry place |
Country of origin of primary ingredient(s) | France |
Brand | BonneBouffe |
Cuisine | French |
Manufacturer | Bonnebouffe |
Country of origin | France |
P**T
Great product, amazing value
I use a lot of dried ceps in my cooking and have bought both retail and more recently on line as large bags (250 gr at least) became less available or very overpriced in specialist shops. I was very happy with my last 250 gr purchase of another brand but saw these and thought they look fine in the photograph and seemed amazing value. They are both. Two useful plastic containers with 500 grams in each, large slices, great aroma; the best value I know. Only problem is you will go and buy them all! Paul Wilmot
D**E
Gritty
Probably I am the only one who doesn’t know how to prepare them - soaked them, cooked them, still pure grit ...
A**N
Great value
Great flavor and value for money. Recently purchased a 50gm jar in a local shop and won’t be doing that again!! Much cheaper for amazon. Reconstitutes easily with a deep flavor.
J**N
The Most Fragrant Cepes
The most flavoursome mushrooms i have ever experienced.Superb in Italian dishes, Excelling in saurekraut - the list is endless.
Trustpilot
4 days ago
3 days ago