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Description

FRESH AROMA - Szechuan green peppercorns is not hot as black peppercorn and not strong aroma as red peppercorn, it has a ligth lemony fresh flavor..
NUMBING WITH FRAGRANT - Green peppercorns is numbing but fresh fragrant.Add the szechuan seed to your food,increase fragrance and flavor.If you want stronger aroma,please choose the red peppercorn!.
PURE,MATURITY AND HIGHT QUALITY - Less seed, big degree of crack,natural green color,fresh aroma,preservative-free,which represents the maturity and quality of YIMI sichuan pepper. Freshly picked and naturally dried,easy to store..
POPULAR SEASONING - Popular in French, Thai, Chinese and Western European cuisines.Cook with chinese szechuan chili pepper and spice,making hot szechuan oil..
100% MONEY BACK WARRANTY - Yimi provides lifetime after-sales service for all products and 30 day money back guarantee.Customers can get full refund or replacement if the product doesn't meet expectation.You have no risk to try!Also,if you have any question about choosing the pungency degree or want to know more about cooking authentic chinese cusine,please contact us!.

CRAZY LOVE SZECHUAN PEPPERCORNS? - NOW JUST ENJOY THE HOT AND NUMBING! Premium Grade AAA Szechuan Green Peppercorns Origin: Szechuan, China Weight: 2.1 oz Shelf Life: 24 Months Tips:Different batches of products are produced on different time, and thus the Production Date and the Expiration Date may vary within each one. But the Shelf Life is the same 24 months. On the package, there will be a label that goes “Best Before …”, and that is the date the product is not recommended for use. All products of YIMI, which are approaching the 3 months before expiration, will be taken out of circulation and disposed of. Please rest assured that the product you get is of great quality. Storage: Stored in air-tight bag or jar and place in a cool dry place or refrigerator to keep its flavor and prevent spoiling. Tips: Do not heat dried Szechuan peppercorn only in microwave oven because it will be scorched for its low water content. Szechuan Spicy cuisine soul! Sichuan peppercorn is the key ingredient to make famous Sichuan cuisine like o Tofu, Kung Pau Chicken, Sichuan Hot Pot. It match well with frying food, noodles, soup, sauce, dressing. Strong Peppercorns' aroma. The strong and unique smell of Sichuan peppercorns¡¯ aroma will hit you in the nose when you first open and sniff them. Tingly numbing and hot Cook with chili pepper or your favorite hot sauce, create a tingly numbing and hot spicy sensation which is call mala in your mouth, waking your taste buds. About us Yimi pays close attention to people's natural and y life, ing to provide the pure flavor food and best service to every customer. 100% Pure Natural - No risk to go on your yummy journey with Yimi! y DIY Leader - Taste of home!

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Yimi Szechuan Green Peppercorns, Grade AAA Whole Sichuan Peppercorn Strong Flavor for o Tofu, Kung Pao Chicken, Spicy Chicken, 2.1 oz, Holiday Gifts

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